Curry, or gulais in our local parlance, are a staple of the Malaysian table. I think there’s a version in every culture we have: Malay, Chinese and of course Indian. In fact the term curry can mean any… More »
Knives are often said to be the most important tool that a cook can have. It doesn’t matter if you’re a professional chef or a home cook. A good knife will make prep for cooking so much easier and… More »
One of the greatest things in the world to a food lover is the moment a freshly baked loaf of bread or delectable cake comes out of the oven. The smell hits you just right and you find yourself salivating… More »
The most popular bird in the world is the chicken. Of course! It’s cheap and easily available and there’s a million-to-one ways of preparing it. That said, cooking it can be challenging if you don’t… More »
It doesn’t matter what kind of burger you like to eat. If you love burgers and just maybe haven’t quite been able to get it right at home, you owe it to yourself to read this. Get ready for the best… More »
We get it: a lot of us are busy nowadays and have (seemingly) less time to cook and eat properly. After all someones gotta go to all the restaurants and kedai makans right? Joking aside though, we think… More »
It started out simple enough. The Friedchillies team was at Pulau Perhentian a few days ago when our content chief, Honey, mentioned that there's a spot on the island that does this amazing, mind-blowing… More »
Page 2 of 7 pages < 1 2 3 4 > Last ›
We Discovered a Hidden Food Gem in KLIA
It's made fresh daily at Eden KLIA
I Eat Nasi Lemak 2016 is Back!
Great food gems in klia2 Uncovered!
Great Dine Spots in KLIA You Don't Know
Fri, June 23, 2017
Wed, June 21, 2017
Tue, June 20, 2017
Mon, June 19, 2017
Sun, June 18, 2017
Sat, June 17, 2017
Fri, June 16, 2017
Thu, June 15, 2017
Tue, June 13, 2017
Since 1998, FriedChillies.com has been a website dedicated to foodies from all over the world. FriedChillies Media writes, shoots, edits, produces, publishes and dreams about food. Food in all its alluring and appetizing forms.
We think there are endless ways to showcase food be it recipes, eating habits or just people obsessing about it. So we have shows to suit the foodie in everyone (check our shows here) and we have articles, reviews, gadgets, cooking tips and much, much more. Come to Friedchillies.com and we guarantee you'll go away hungry for more. Like us.
The highly interactive site is on its way to achieving its mission -- getting Malaysian food worldwide recognition.
Blogs like FriedChillies and Penang Street Foods have sprouted in recent years, deliciously chronicling the pan - Asia flavors of dishes.
A specialist topic content brand that provides food guides, editorial, reviews and community information for afficionados of Asian food including street food.
Plenty of mouth watering suggestions for the Epicurean
Bouyant, bold and thigh slappingly funny.
Listed for three consecutive years, Best 88 websites, 88 Most Noteworthy website
© Friedchillies Media Sdn Bhd. All Rights Reserved. All information on this site is subject to change; all details must be directly confirmed with service establishments. Reproduction without explicit permission is prohibited.