Curries have and will always be a much sought after dish in my family, especially the ones cooked by my mother, Nisha Ibrahim, a 67-year-old retired nurse who still runs Hash in Penang. We love her curries… More »
Just because you're trying to eat healthier doesn't mean you have to cut baked goodies out of your diet. Sure, you can't eat these on a daily basis and wonder why you're not losing any weight; at the end… More »
Normal supermarket eggs simply can’t compare nutritionally with kampung eggs from chickens that have been allowed to roam freely and eat a natural diet of grains. Your typical grocery store eggs are… More »
With all the Raya feasting that has been going on, I’m sure your body is craving for some sort of detox. Now, we’re not talking about the drink liquids all day and no solid foods detox, because lets… More »
2010 is here and among the resolutions out there, eating right is always high on the list. I’m sure after the festive season your waistline could use a little something friendly to shed a few pounds… More »
Ok let's face the facts, as wonderfully delicious as nasi lemak is, it's terribly unhealthy. This is mostly due to the rice that is cooked with santan and the ikan bilis that is fried. So this got… More »
The fasting month is long gone, but we’re still making up for it by eating to absolutely excess! With all the Raya goodies like Rendang, Ketupat and those sinfully delicious Raya cookies and cakes, only… More »
Page 1 of 2 pages 1 2 >
We Discovered a Hidden Food Gem in KLIA
It's made fresh daily at Eden KLIA
I Eat Nasi Lemak 2016 is Back!
Great food gems in klia2 Uncovered!
Great Dine Spots in KLIA You Don't Know
Fri, June 23, 2017
Wed, June 21, 2017
Tue, June 20, 2017
Mon, June 19, 2017
Sun, June 18, 2017
Sat, June 17, 2017
Fri, June 16, 2017
Thu, June 15, 2017
Tue, June 13, 2017
Since 1998, FriedChillies.com has been a website dedicated to foodies from all over the world. FriedChillies Media writes, shoots, edits, produces, publishes and dreams about food. Food in all its alluring and appetizing forms.
We think there are endless ways to showcase food be it recipes, eating habits or just people obsessing about it. So we have shows to suit the foodie in everyone (check our shows here) and we have articles, reviews, gadgets, cooking tips and much, much more. Come to Friedchillies.com and we guarantee you'll go away hungry for more. Like us.
The highly interactive site is on its way to achieving its mission -- getting Malaysian food worldwide recognition.
Blogs like FriedChillies and Penang Street Foods have sprouted in recent years, deliciously chronicling the pan - Asia flavors of dishes.
A specialist topic content brand that provides food guides, editorial, reviews and community information for afficionados of Asian food including street food.
Plenty of mouth watering suggestions for the Epicurean
Bouyant, bold and thigh slappingly funny.
Listed for three consecutive years, Best 88 websites, 88 Most Noteworthy website
© Friedchillies Media Sdn Bhd. All Rights Reserved. All information on this site is subject to change; all details must be directly confirmed with service establishments. Reproduction without explicit permission is prohibited.