It's the time of the year for dates... lots of dates. More dates than you can think of. You know what we're talking about: those yummy, almost candy-sweet morsels of dried fruit from the date farm. Ramadhan… More »
I was so enamoured by the 'gerang pedas' I had at Lima Blas, I knew I had to make it at home. Gerang pedas is probably more known as assam pedas or masak assam. I wanted to specifically recreate the taste… More »
The Bahn Mi is one of the greatest sandwiches in the world. It's a perfect marriage of East and West. The French baguette, fine-tuned and adapted by skillful Vietnamese bakers, is married to a rich pate… More »
It's the school holidays so the kids are pretty much going to be at home. Now is a great time for some easy kitchen capers with your kids. So turn off the video games and get them off their butts. Here… More »
Chinese New Year is around the corner! The first major holiday of the year is the perfect time to be with friends and family, and what could be better to make that circle complete than with... FOOD! Think… More »
Go to any social networking site right now and you damn sure would know what's the trending topic of the moment: KANGKUNG! It's been hilarious, with so many memes and jokes sprouting (ahem) about this… More »
This is the year of rising prices, apparently. Go on any social media site and you'd see people talk about how this is expensive, that is costly and whatnot. There is talk that some sacrifices need to… More »
Our bento boxes were so popular during our I Eat KL launch we thought that it be good to give out some tips and recipes to make your own. It's a sweet little weekend project or something to send to your… More »
Constructing a gingerbread house from scratch can be a daunting task. Especially when you have to bake and cut out the cookie shapes individually. At FC, we love to simplify things so we decided to build… More »
Kids love jelly. They're yummy, wobbly, colourful and a cinch to whip up. Have fun with your lil' ones this school holidays and make tasty jelly delights together. These easy-to-do recipes are a fun project… More »
In celebration of Hallow's Eve, Zelda the Witch is busy making candy in her kitchen. With her loyal assistant, Gypsy the Cat, Zelda is rustling up batches of her famous coconut candy to be given out to… More »
This Halloween, our guest chef, Evil Pumpkin shares his recipe on chocolate fudge. These scrumptious fudge squares are a cinch to whip up. Gooey and sweet, wrap them up in colourful greaseproof paper and… More »
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What Are You Gonna Get at Ayam Lejen 2017?
Taste the Top 8 Fried Chickens in One Location!
We Discovered a Hidden Food Gem in KLIA
It's made fresh daily at Eden KLIA
I Eat Nasi Lemak 2016 is Back!
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