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  • Food Articles Lists

    5 Awesome Thai Places you need to Try

    by Ali on Thu, May 11, 2017

    We all have a special Thai restaurant that we love and is a go to place when you want some spicy tomyam or a fiery somtam. For some Thai food is like comfort food, having that hot tom yam on a rainy day…  More »

  • Food Articles Lists

    Top 5 Kambing Places to Try

    by Ali on Wed, May 03, 2017

    We know that are loads of 'kambing' fans out there. The sheer mention of it makes us bleat with joy, so it's with great pleasure that we present some eateries that serve up delicious 'kambing' dishes from…  More »

  • Food Articles Lists

    5 Top Malay-style Western

    by Ali on Sat, April 22, 2017

    Malay-style Western Food, yes you know what we mean- chicken chop, steak and lamb chops sloshed in sauces. Creamy pastas, sloppy burgers and battered meats with mayonnaise laden slaw, fries and mashed…  More »

  • Food Articles Lists

    5 Great Nasi Lemak you need to Try

    by Ali on Mon, April 17, 2017

    Good ol' nasi lemak, the sheer mention is enough to make me giddy with excitement. Each grain of rice is coated with rich coconut milk, served with a smoking hot sambal, crunchy ikan bilis and kacang.…  More »

  • Food Articles Lists

    Top 5 Chinese Halal in Klang Valley

    by Ali on Thu, April 06, 2017

    We always get queries for good Halal Chinese food especially delicious dishes like roast duck, dimsum and hand-pulled noodles. There are now quite a lot of Chinese Muslim restaurants around the valley.…  More »

  • Food Articles Lists

    Top 5 Nasi Kukus Joints

    by Ali on Thu, March 30, 2017

    In the past five years nasi kukus places have been opening up all over the city. Usually comprising freshly steamed rice, crisply fried chicken, sambal belacan, acar and a curry gravy of somekind, it is…  More »

  • Food Articles Lists

    Top 5 Cheesy Dishes

    by Ali on Fri, March 24, 2017

    Everyone knows someone that is obsessed with cheese, especially the stringy, gooey, pull-em-and-stretchy ones. The two most used cheese in cooking are mozzarella and cheddar. Mozzarella is softer and more…  More »

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