Everyone takes photos of food and posts them to social media nowadays. There are social media accounts dedicated entirely to food shots. Smartphone cameras are making it easier than ever to take beautiful,… More »
At FriedChillies, when we're not stuffing our faces with food or cooking, we're looking at pictures of food. One of the best places to check out gorgeous food photos is of course Instagram. So here are… More »
The business of gelato seems to come hand in hand with the business of happiness. Imagine this, a hot day and a cold, creamy topped cone in your hand that bursts with the flavour of its ingredients. Yeah,… More »
The 7th Putrajaya International Hot Air Balloon Fiesta is on-going folks. We were there on the first day to check out the fun and of course, food. The Purple Zone is where to go to fill your hungry teams.… More »
Sometimes it's cool to eat a bit cleaner than usual and go for less animal fats and proteins. After all don't they say that too much of a good thing is... well, not good? So since yesterday was Thaipusam… More »
Juicing has become an enduring lifestyle choice. Nowadays there are local companies offering juice delivery to your doorstep. How easy is it to make your own juices? Here are some tips for making juicing… More »
The local food industry is buzzing with new and artisanal people eager to make a mark on the scene. And beverages and drinks are no different. From soda pop to coffee, check out these three beverage specialists… More »
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We Discovered a Hidden Food Gem in KLIA
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Since 1998, FriedChillies.com has been a website dedicated to foodies from all over the world. FriedChillies Media writes, shoots, edits, produces, publishes and dreams about food. Food in all its alluring and appetizing forms.
We think there are endless ways to showcase food be it recipes, eating habits or just people obsessing about it. So we have shows to suit the foodie in everyone (check our shows here) and we have articles, reviews, gadgets, cooking tips and much, much more. Come to Friedchillies.com and we guarantee you'll go away hungry for more. Like us.
The highly interactive site is on its way to achieving its mission -- getting Malaysian food worldwide recognition.
Blogs like FriedChillies and Penang Street Foods have sprouted in recent years, deliciously chronicling the pan - Asia flavors of dishes.
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Plenty of mouth watering suggestions for the Epicurean
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