Restoran Ubi Kayu is a well known and much loved place in USJ9, Subang Jaya. They are a pretty quintessential Malay restaurant open serving breakfast all to an early dinner. However, the restaurant is most famous as being for their… More »
Homer Simpson said it best: "MMMM... Donuts....". Seriously, who doesn't love these baked (yummy) or fried (ERHMAGERDD!) balls of dough? And while Homer won't find too many donut places in KL yet, I'm pretty sure he'll fall in love… More »
Latest Update : We are now in our final week and we would like to thank everyone for all your support. Here are the places and schedules for the last and final week for food trucks and us with the Let's "Eat-lah" with Hong Leong Bank… More »
After the first season of Western Masak Sempoi (Western Made Easy), I was delighted to find out that it is one of the top shows on the FriedChillies Food Network. Simple Western cooking and food really does have a place in your hearts… More »
It's starting this weekend! Are you excited yet? FriedChillies collaborated with some of the top food trucks in Klang Valley to bring NINE special dishes created just for you for the Let’s “EAT-lah” with Hong Leong Bank campaign.… More »
FriedChillies collaborated with some of the top Food Truckers in town to come up with special CNY dishes. Now that you've seen the trucks, we are now going to introduce to you (*drumroll) our special CNY dishes. These will be available… More »
Something awesome is gonna kick-off THIS weekend, and we'd love to have you around. We worked with 9 of the best food trucks in Klang Valley to come up with original and unique food truck recipes available only for 3 weekends starting… More »
While some of you are busy toiling away in your kitchens this holiday season, there are others who maybe don't have the time or... uhm, inclination to cook. But that's totally fine as there are lots of places offering Christmas lunch… More »
Calling all teens with a taste for filmmaking! Have you been making videos? Maybe you dream of seeing your video on-screen or on TV or even accepting an award for ‘Best Director’. Check out the poster above! FriedChillies wants… More »
Here at FriedChillies, we love our local markets. There's something evocative about going to a morning or night market, something intrinsic that you would never experience in the all too sanitary mega and hypermarkets that we're fast… More »
Here's another round of Nasi Lemak Mondays! There are plenty of anonymous stalls selling food in Malaysia. They're often called by their location rather than a special name. Case in point: I found this lady and her little stall at… More »
It's Nasi Lemak Monday again! We're featuring one of our I EAT NASI LEMAK 2014 Heroes this week... Sometimes life hits you hard and it's up to you to get back up. Imagine suddenly losing your job and having to start all over again.… More »
This year, friedchillies.com declared that World Nasi Lemak Day will be the first Sunday of every November. On this day we aim to get everyone who is Malaysian or a Malaysian food fan to EAT nasi lemak. This can be achieved by either… More »
You came, you saw, you conquered. On Sunday, 2 November 2014, Friedchillies welcomed lovers of nasi lemak and food lovers in general at TM Convention Centre for I EAT NASI LEMAK 2014. And what an event it was! The event was to start… More »
After I Eat Nasi Lemak, you have now tried some of the best nasi lemak in Klang Valley and beyond. You are now a certified nasi lemak expert- congrats! And now we have a task for you! As a nasi lemak expert, your first mission –yes,… More »
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Since 1998, FriedChillies.com has been a website dedicated to foodies from all over the world. FriedChillies Media writes, shoots, edits, produces, publishes and dreams about food. Food in all its alluring and appetizing forms.
We think there are endless ways to showcase food be it recipes, eating habits or just people obsessing about it. So we have shows to suit the foodie in everyone (check our shows here) and we have articles, reviews, gadgets, cooking tips and much, much more. Come to Friedchillies.com and we guarantee you'll go away hungry for more. Like us.
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Blogs like FriedChillies and Penang Street Foods have sprouted in recent years, deliciously chronicling the pan - Asia flavors of dishes.
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Plenty of mouth watering suggestions for the Epicurean
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