Gastro News

More than just chicken at Kenny Rogers

by The News Team, on Fri, March 06, 2009 - 4:06:41 PM, 0 comment
New Launches

Kenny Rogers Roasters now serve fish, yes you heard them. For a limited period you can get a Kenny Balinese Baked Fish promotional meal. This is pretty much fish fillet baked with their own concoction of bumbu sauce so it suits our spicy palates.


Like the roast chicken a Balinese Baked Fish meal comes with three side dishes at RM18.90. And you can also order your very own surf n turf version. For RM28.90, you can get the fish with a quarter chicken, three sides and their famed muffins.

KRR also delivers. Just call 1300-888-878 for information on delivery areas and orders. Delivery times is between 11.30am to 10.00pm daily.  Continue reading »

Gastro News

The 1st AFFA is now open for votes!

by Adly, on Mon, March 02, 2009 - 7:44:11 AM, 0 comment
News

Its official! The 1st Annual FriedChillies Foodsters' Awards is on the way. With 10 delicious categories to vote, from which 5 categories are people's choice nominations (thank you to all who submitted their fav places), voting now opens until 22nd March before results are tallied and announced mid April 2009! Awards that are up for grabs include Best Nasi Lemak, Roti Canai, Kopitiam, Burgers, Char Koau Teow, Chicken Rice, Banana Leaf Rice & Crabs. Lock your vote in at http://www.friedchillies.com/afa…  Continue reading »

Gastro News

Nominations are out for The 1st Annual Foodsters Awards!

by Adly, on Sat, February 28, 2009 - 9:11:00 AM, 0 comment
Announcement

Finally, after much compiling, deliberation and argument, below are the nominees for the 1st Annual Foodsters Awards in the 10 categories. We'd like to thank everyone who nominated their favourite places. A special thanks goes out to masak-masak.blogspot.com, www.awhiffoflemongrass.com, babeinthecitykl.blogspot.com & ^^Living in Food Heaven^^ for taking some time to nominate as well.

It was great fun compiling the nominations. We've even got some places we've never heard of that made it to the nominations.…  Continue reading »

Gastro News

Penang voted a Food Haven by New York Times Readers

by The News Team, on Wed, January 21, 2009 - 5:27:54 PM, 0 comment
News

Once again, Penang has asserted its position among foodies around the world as one of the top food destinations in the world. On the 11th January 2009, the prestigious New York Times released results from their very own interactive survey themed "The 44 Places to Go in 2009" in which Penang was voted 22nd.


However, readers of New York Times voted Penang as the 2nd best destination, behind Beirut. Under the food category, readers choose the island of Penang together with Beirut, Marrakesh, Mareema(Italy),…  Continue reading »

Gastro News

The 1st Annual Foodsters’ Awards is open for nominations!

by Adly, on Sun, January 18, 2009 - 8:39:47 AM, 1 comment
News

Yes! It's high time that our Malaysian food takes the centre stage! So, it's time to do an awards for all those lovely food people that have fed us tirelessly through the years.


We have about 10 categories and we want YOU to nominate 5 of them. We present you The 1st Annual Foodsters' Awards, and the Foodies' Choice categories up for nominations are...

1. Best Nasi Lemak
2. Best Char Kuey Teow
3. Best Banana Leaf Rice
4. Best Street Burger Stall
5. Best Kopitiam


Please send nominations for your favourite seller or eatery of the above. If you want to explain why you chose them to convince us further, that’s even better! We will take everything into account and ensure we have great…  Continue reading »

Gastro News

FC I LOVE CNY: Yummy Yin Yang Photo Contest

by The Foodster, on Fri, January 16, 2009 - 5:47:15 PM, 0 comment
Online Contest

Send in photos of your favourite “CNY Food Moments” and get a box of super-delicious, super-auspicious Yin Yang cupcakes courtersy of Aida, our Chef-in-Residence. You know you want her cupcakes- soft as fairy wings and buttery with a lindt chocolate yang and a cream cheese yin on top. Slobber...



Send us photos of you or your loved ones enjoying food during past Chinese New Year festivities (or even this year) and the top entry will receive 16 custom made cupcakes from Aida! The winning picture will be displayed on the FC website. But not only that you will have bragging rights as a budding amateur photographer and bribing capabilites from the scrumptious cupcakes.

Failing the ability to get a CNY moment picture…  Continue reading »

Gastro News

i eat music rocked Coffee Bean Sri Hartamas!

by The News Team, on Mon, January 12, 2009 - 1:22:10 PM, 0 comment
News

For those of you who did not make it to our event on Saturday the 10th, let us just tell you- it was awesome! We'd like to thank our sponsors from Coffee Bean & Tea Leaf, EpiCentre (Apple Premium Reseller), Yola Chocolates, New Man Magazine and 12 RECORDS supporting the event. Coffee Bean was kind enough to provide the venue and we had merchandise and prizes from EpiCentre, Pavillion, Yola Chocolates and New Man Magazine. Sound equipment was by 12 RECORDS and their system rocked Coffee Bean for the entire night!


Look how chilled the place is. We had great audience participation. Everyone was clapping and laughing at the jokes.

People started puttering…  Continue reading »

Gastro News

Rasta TTDI now have breakfast on the weekends

by The News Team, on Mon, January 12, 2009 - 11:25:18 AM, 0 comment
News

Popular eating spot, Rasta that now lies near the Taman Tun Pencala Link exit has started serving breakfast on weekend mornings. At the moment there's just one stall open which is Nasi Lemak Ibu that serves nasi lemak with killer daging dendeng and some pretty good lontong.

Nothing like spicy daging dendeng in the morning

We've often wondered why there's no breakfast here because it seems like the perfct spot to read your weekend funnies, chill out and enjoy the sweet morning breezes that wafts into the food area. And now they've started! Huzzah! Nasi Lemak Ibu starts serving from 7am to about 1030am on Saturdays and Sundays. We definitely hope to see a few more stalls opening up in the morning. In the meantime you can enjoy…  Continue reading »




A Chat with Anna Olson

A Chat with Anna Olson

2.07 mins

The queen of sugar makes a trip to KL‬!


How-To Store Herbs

How-To Store Herbs

0.35 mins

Never deal with wilted herbs again!


How-To Clean Prawns

How-To Clean Prawns

0.46 mins

Clean a prawn in just a few simple steps


How-To Get Rid of Chilli Burn

How-To Get Rid of Chilli Burn

0.51 mins

Don't wash your hands!


How-To Store Flour

How-To Store Flour

1.10 mins

Keep those bugs and weevils away!





Twitter Updates

Sambal Goreng With yummy goodies like tempe, potatoes, prawns and chicken livers, this sambal goreng is perfect... http://t.co/rsTiomBj
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05-19 5:00
Aunty Gemok of KJ CKT on cameo in #ieatKL shoot yesterday. She actually acted in a scene. So cool :-) http://t.co/8wGSBsHC
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Ha ha! dun worry. only 1 line dialog. U'd b awesome! RT @syats: Guess who has a cameo in #ieatKL. Will prolly bomb it though.
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@tatiambia Salmon quiche.Yummy :-)
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Udang Masak Lemak Rebus Make this easy dinner 'lauk' by simmering succulent prawns and sweet pumpkin in a... http://t.co/6cWV0ZOn
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shooting a food drama, cast looks awesome but food MUST LOOK AWESOME too!
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Latest Comments

Sorry, it should be 11 am to 1 am, changed already.
By Farah on 2012 May 06
From the entry 'Strawberry Fields'.
are you sure that their operation hour from 11am to 1pm?
By Mohd Azuan Ishak on 2012 May 05
From the entry 'Strawberry Fields'.
mm55, they've been around for more than 30 years, so I think they perfected the sambal recipe already....grin
By Farah on 2012 Apr 17
From the entry 'Nasi Ayam Pak Mal'.
i would say the best malay nasi ayam,addictive sambal
By mm55 on 2012 Apr 13
From the entry 'Nasi Ayam Pak Mal'.

Thanks for the suggestion, Angie. We actually know someone who makes really good sugee cake. Will definitely consider it for the future.

By Farah on 2012 Apr 08
From the entry 'Pandan Butter Cake'.
Its the kuih keria pict rite Vini? Check out our Street Food at Home show coming soon beb. Riz and Aly making it from scratch.
By Adly on 2012 Apr 06
From the entry 'Foodsters' Favourite 50 (2011 edition)'.
This list is superb i can die just salivating on the pictures! Argh!!!
By Vini Balan on 2012 Apr 06
From the entry 'Foodsters' Favourite 50 (2011 edition)'.
Sorry to hear that she has passed on. But her food still lives on. The patin and ulam daun gajus with sambal is still gud.
By Adly on 2012 Apr 05
From the entry 'Gerai Kak Mek Afidah'.

I would love to have a step by step video lesson on how to make a really good Eurasian style Sugee cake. I cannot find one on the internet yet.

By Angie Wheatley on 2012 Apr 02
From the entry 'Pandan Butter Cake'.
Babe_KL...ok will try Wong Poh one of these days...butter crab sounds yummy
By Farah on 2012 Apr 02
From the entry 'Top 5 Seafood Joints in PJ'.