What to Cook

Jjangmyeon (Korean Black Bean Sauce Noodles)

by Afra Taidin, on Tue, February 02, 2016
Asian

This delicious black bean sauce noodles is surprisingly easy to make. Now you can enjoy a bowl of noodles after watching your favourite Korean drama serial…

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Where To Eat

Nasi Lemak Bumbung

by Farah D., on Mon, February 01, 2016
Indian

"Late night nasi lemak haunt"

What would drive people to dine in a back alley in SS2? Nasi lemak and piping hot fried chicken, of course! At Nasi Lemak Bumbung, look around and you’ll see waiters scurrying about carrying trays of nasi lemak, delivering them to tables upon tables of hungry patrons. The fried chicken is the main attraction, marinated in a bevy of spices, fried till golden, a great accompaniment to the subtly flavoured coconut rice.   More »

Where To Eat

Western Jamz

by Honey, on Sun, January 31, 2016
Food Trucks

"Salmon dishes with great prices!"

Western Jamz is a new kid on the food truck block. Open now for about six months, they specialize in value for money salmon dishes. “Each chef has their own specialty,” says Eiman, (he and his wife Mimi did two years of research before starting their business). “We want to make really high grade salmon accessible to everyone. Customer satisfaction is very important to me,” he adds.   More »

What to Cook

Simple Mutton Varuval

by Aida Azizuddin, on Sat, January 23, 2016
Indian

A lovely and fragrant varuval that cooks down all the spices is a wonderful vehicle for mutton. The rendering down of curry, spices and dried chillies will also tenderise this slightly tougher meat into a wonderful fall off your fork texture. But of course it’s best eaten with your hands with some soft, floury chapatis…

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What to Cook

Tom Yum Goong (prawns)

by Aida Azizuddin, on Sat, January 23, 2016
Asian

How great is a nice sour and spicy tomyum over the weekend? It’s light but so satisfying and not at all difficult to make. This recipe gives you a quick paste you can whip up or if you’re feeling particularly lazy just use your favourite store bought paste and follow the following steps.

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What to Cook

Marmalade Chicken

by Edwan S., on Tue, January 19, 2016
Asian

Add some zest in your food with this tangy and delicious Marmalade Chicken recipe. Crispy chicken is slathered in a marmalade sauce that will make you lick your fingers. It’s super easy to make, quite healthy and takes up no time at all. Perfect for a light lunch with some white rice or even over noodles.

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Food Articles

Top 6: Where’s The Beef?

by Edwan S., on Thu, January 14, 2016
Lists
We acknowledge the chicken as the most popular meat in the world, but in a perfect world, maybe beef could easily topple it. Beef is delicious, relatively affordable (if you know what cuts to use!) and just like with chicken, there are millions of ways…   More »

     
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