Food Shows

Top 5 klia2 Eats

Directed by FriedChillies, Hosted by FriedChillies, on Mon, October 17, 2016 - 6:10:11 PM

Stumped and don’t know where to eat at the airport? Our list will solve that problem for you. Read on and make your selection from the 5 eateries we love at klia2.

Food Shows

Top 5 KLIA Eats

Directed by FriedChillies, Hosted by FriedChillies, on Mon, October 17, 2016 - 6:00:20 PM

We know catching a plane or stepping out of a long flight can be arduous and sometimes, airplane food just doesn’t cut it. Worry not, we have listed out 5 spots in KLIA that would help to ease your stress and fill your tummy at the same time.

Food Articles

Top 25 Food Discoveries in KLIA & klia2

by Farah D., on Mon, October 17, 2016
Special Feature
We bring to you the top food discoveries that we uncovered at KLIA and klia2. We are talking about the best eats, deals and meals you can get before boarding a flight or go-to eateries while waiting to pick up someone. Whether it’s a family send-off for a loved one or a need for quick fix between flights, save this list for your guide to good food…   More »

Where To Eat

Nasi Lemak Habib

by Honey Ahmad, on Mon, October 17, 2016
Malay

"A nasi lemak breakfast with a difference!"

Who would have thought that Batu Pahat turned out to be a treasure trove of interesting nasi lemak? From the smokiest sambal I’ve ever tasted to one that serves it with fried ikan siakap, this is also the town that came up with nasi lemak with sup tauhu. What’s that you say? Well allow me to enlighten you folks.   More »

Where To Eat

The Boys Food Truck

by Farah D., on Fri, October 14, 2016

"Cheap & Cheerful Supper Choices!"

The Boys specialises in offering hefty dishes laden with all the works. Their burgers and hot dogs are messy, liberally doused with a multitude of sauces, like their hot dog ‘Special’, jumbo chicken franks topped with a meaty bolognaise sauce. I say bolognaise but don’t expect the Italian version, this is a Malaysian version, slightly sweet with a strong chilli sauce flavour.

  More »

What to Cook

Fried Mee Tuaran

by Afra Taidin, on Thu, October 13, 2016

Although it’s a popular Sabahan delicacy,Mee Tuaran is not that well known outside the state. It’s a shame because this is such a tasty dish! Created by the Hakka Chinese community of Tuaran, the noodles are made from a batter consisting of egg and flour, flavourful eaten on its own but made even yummier with the addition of egg and veg.

 More »

Where To Eat

Nasi Lemak Cik Pah’s Corner

by Ali, on Wed, October 12, 2016
Malay

"The yin and yang of nasi lemak"

Cik Pah Corner at Kampung Hang Tuah, Batang Berjuntai is a godsend. Food here is home-cooked, made with much love and care. As a hungry and often broke student this quickly became my favourite spot for a good meal during my uni days.The moment you lift the lid off the tub, the sweet smell of nasi lemak fills the air and your stomach roars in approval. You just know that this is going to be a good one.   More »

     
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