Food Articles

The Easiest, Tastiest CNY Appetizers

by Edwan S., on Mon, February 16, 2015 - 11:00:06 AM
Special Feature
Let's make this Chinese New Year a fun and delicious one for the whole family! What I have for you here are 2 recipes that will make your guests and family go wow, that's incredibly tasty! The best part is that despite the wow factor, these two appetizers are super easy to make yet yield so…  More »

Food Articles

Simple Roast Duck with Pancakes

by Edwan S., on Fri, February 13, 2015 - 10:23:14 AM
Chef-In-Residence
Duck is delicious in almost any form. I have fond memories of studying in London, then going out on weekends with friends to a Chinese restaurant. There, we wrapped pieces of juicy duck meat, crispy skin, julienned cucumbers and some spring onion into a tender, crepe-like pancake. Man that was really…  More »

Food Articles

Maggi Kari In A Jar!

by Edwan S., on Mon, February 09, 2015 - 11:50:25 AM
Special Feature
How many packets of Maggi Kari are eaten in our country? Our scientific and thorough research (well, ‘guess’ is the more accurate term) tells us that Malaysians eat a GAZILLION packets a year… anyway, you get the point. So in conjunction with World Curry Day recently, Maggi challenged us to come…  More »

Food Articles

Cured Salmon at Home

by Edwan S., on Thu, February 05, 2015 - 11:07:13 AM
Chef-In-Residence
Slices of briny-sweet cured salmon are a decadent treat, whether piled high on a bagel, or when tossed in a lou sang for Chinese New Year. But cured (or smoked) salmon is usually prohibitively expensive in the supermarkets. You can make delicious cured salmon in the comfort of your own kitchen.…  More »

Food Articles

Top 5 Vegetarian Indian Spots You Must Try

by Edwan S., on Wed, February 04, 2015 - 11:45:53 AM
Lists
Sometimes it's cool to eat a bit cleaner than usual and go for less animal fats and proteins. After all don't they say that too much of a good thing is... well, not good? So since yesterday was Thaipusam we've compiled a list of some of the best Indian places where the food is all vegetarian... but so…  More »

Food Articles

The Best Ever Baja Fish Tacos

by Edwan S., on Tue, January 20, 2015 - 12:34:13 PM
Chef-In-Residence
Absolutely delicious. There, those are the two words I’m going to use to describe these fish tacos. I didn’t even use fancy pants ingredients or techniques, but humble stuff like onions and cabbage, yet the flavours were great and incredibly addictive. And don't worry this recipe…  More »

Food Articles

The Friedchillies Christmas Candy Cake

by Edwan S., on Mon, December 22, 2014 - 11:48:21 AM
Special Feature
We love Christmas here at Friedchillies. Er, then again we love all festivities because, well, FOOD! Christmas is especially fun because a lot of Xmas goodies are often colourful and truly exemplify that festive feel. So in the spirit of Christmas, we decided to make a simple yet totally…  More »


     
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