Damansara Uptown Nasi Lemak Crawl Damansara Uptown has tons of nasi lemak places to choose from... here's 5 we like! »

Homecooking : Making Masala Tosai and Mint Chutney With Deepavali around the corner, why don't you make some tosei! »

Feel the Burn! We're all about spicy food this week so get yourself some pan mee Extra chilli please! »

Nasi Lemak Spots You Need to Try! Nasi lemak discoveries that will make you renew your vows to the nasi lemak god... Jom pekena! »

Hot off the Grill! Some of our favourite ikan bakar places... we like those fishies spicy! »

Food Articles

Simply Caroline: An original show by FriedChillies

by Edwan S., on Tue, March 04, 2014 - 8:37:49 AM
Special Feature

Cooking is all about the right chemistry. The moment we trained the cameras on Caroline, she just sizzled. British-born but very Malaysian in tastebuds, this half-Sarawakian lass is the host of Simply Caroline our gorgeous… More »

Food Articles

The Romantic Picnic

by Honey Ahmad, on Wed, February 12, 2014 - 9:17:38 AM
Special Feature

Here’s a thought. You and me. A tiffin full of delicious food. Somewhere green and secluded with the gurgle of nature. Klang Valley has tons of little nature pockets you can spend a Valentine weekend lazing under a sky (blistering or moody, it will always be warm) and sucking sauce off each other’s… More »

Food Articles

Romance Is In The Air

by Edwan S., on Mon, February 03, 2014 - 6:41:28 PM
Special Feature

February has come knocking and it's roughly two weeks to that day where all you lovey dovey people will want to share a special, intimate time together. Food, of course, will make your V-Day so much more special and scrumptious, and good food would definitely put you guys in a amorous mood.
More »

Food Articles

Chatting with Mak Jah

by Honey Ahmad, on Sat, November 02, 2013 - 4:02:26 PM
Special Feature

One of the bonuses of moving to Ampang is that I’m now within walking distance of Mak Jah. Gone were the days when I used to brave cross KL traffic to eat here. I now have all access to the delectable kuihs, the Malay roti canai served with dhal and sambal and of course Mak Jah’s nasi lemak. “I've… More »

Food Articles

NSK Kuchai Lama: Fish Paradise

by Honey Ahmad, on Fri, April 05, 2013 - 7:46:14 PM
Special Feature

Fish, glorious fish! It is a staple living in Malaysia. Us at FriedChillies just sometimes have such a hankering for steamed fish, you know the kind- firm white flesh, sweet and almost creamy enriched with superior soya sauce. Good fish needs no complicated embellishments, a little ginger, garlic, some… More »

Food Articles

Foodsters’ Favourite 50 (2012 edition)

by Honey Ahmad, on Tue, January 08, 2013 - 5:00:56 AM
Special Feature

An eventful year in so many ways. It's been the year of travel for many of us. And nothing beats going to a foreign country to sample their food that makes you appreciate the abundance of ours. It's been a year of drama- making them and living them. Foodies are passionate people as we know and filming… More »

Food Articles

Fasting in Northern Malaysia, Kedah

by The Charlie, on Wed, August 15, 2012 - 6:59:26 PM
Special Feature

It's early morning and I'm woken up by a really good smell. It's still dark outside my friend Shah's house here in Kedah, but I promised myself that I would fast along with him during my weekend visit. This means that I have to sahur, which is the last meal before fasting for the day. It… More »

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