This week it'll be Ramadhan again. There will be Ramadhan bazaars all over the country and lots of restaurants and hotels will start their buffet promotions. It's all nice and well and just goes to show that thankfully, our country… More »
Here at FriedChillies, we love our local markets. There's something evocative about going to a morning or night market, something intrinsic that you would never experience in the all too sanitary mega and hypermarkets that we're fast… More »
Ramadhan has come to an end again. To be honest, this year's Ramadhan felt a bit quiet. Maybe people are just taking time to wind down, or could be because of some national tragedies. Either way, it has been a good bulan puasa to relax… More »
Even though I've worked in the food and beverage industry on many fronts (service, kitchen, management, etc), it never fails to amaze me when I find someone or a bunch of people who are passionate about food. And I'm not just talking… More »
It has been an emotional month for us Malaysians. One thing after another has knocked us, leaving us breathless that life is full of uncertainties. After the announcement last night on MH370 many are left bereft and perhaps like me… More »
When it comes to favourite 'makan' places, we Malaysians are really spoiled for choice. Food is a favourite topic in our everyday conversations and one of the most common greeting is " Dah makan?" ( Have you eaten? ) so if you want… More »
Over the past year, we have started to include more recipes on our website. Responses have been positive so to welcome the new year, we thought that it will be apt to list out the 5 most popular recipes on our site in 2012. On the… More »
With so many bazaars popping up across the Klang Valley, one tends to overindulge during the fasting month. This becomes a problem when Raya looms closer and you start to panic because you can't button up your Raya outfit. Luckily… More »
I'd like to dedicate this award to all our fans our there. Last week at the DigiWWWoW awards, FriedChillies was awarded FAVE MAKAN MAKAN EXPERT. Since 1997, we have been promoting local mom and pop makan shops that we think deserved… More »
The Shah Alam morning market is one of the biggest markets in Malaysia. From fresh produce, morning breakfast to buying a car, its all there. Such a lovely one stop centre that could do with more awareness and attention. In my recent… More »
What is this world coming to when eggs are being counterfeited? Unbelievable! Toying with nature for profits has certainly gone too far. It came to light yesterday that a woman bought fake eggs in Pulau Tikus. She realized immediately… More »
I have been fasting regularly now for 20 odd years. And let me tell you I have made all the mistakes. Ate so much at buffets, they have to wheel me out on a gurney. Suffered nights of indigestion. During uni days with limited funds… More »
Yes it's the silly season where for some odd reason, you enter a shop completely thinking you are going to be sensible and then... you buy this... Wajik durian, gooey and lovely... yummers And some of this... How long does it take… More »
Opposite the road from Melaka Sentral, there's Taman Cempaka's Food Market. I love to try markets in different states as sometimes I find that the same kuih can taste very differently way way way out of town. And sometimes, they crave… More »
Next in my quest to find good local delicious homemade food brings me to Taman Dato Harun. This wondeful food market is not to be mistaken with the one near the mosque but rather about a minutes drive heading towards Taman Medan along… More »
Page 1 of 2 pages 1 2 >
We Discovered a Hidden Food Gem in KLIA
It's made fresh daily at Eden KLIA
I Eat Nasi Lemak 2016 is Back!
Great food gems in klia2 Uncovered!
Great Dine Spots in KLIA You Don't Know
Tue, May 23, 2017
Fri, May 19, 2017
Tue, May 16, 2017
Thu, May 11, 2017
Wed, May 03, 2017
Tue, May 02, 2017
Wed, April 26, 2017
Tue, April 25, 2017
Since 1998, FriedChillies.com has been a website dedicated to foodies from all over the world. FriedChillies Media writes, shoots, edits, produces, publishes and dreams about food. Food in all its alluring and appetizing forms.
We think there are endless ways to showcase food be it recipes, eating habits or just people obsessing about it. So we have shows to suit the foodie in everyone (check our shows here) and we have articles, reviews, gadgets, cooking tips and much, much more. Come to Friedchillies.com and we guarantee you'll go away hungry for more. Like us.
The highly interactive site is on its way to achieving its mission -- getting Malaysian food worldwide recognition.
Blogs like FriedChillies and Penang Street Foods have sprouted in recent years, deliciously chronicling the pan - Asia flavors of dishes.
A specialist topic content brand that provides food guides, editorial, reviews and community information for afficionados of Asian food including street food.
Plenty of mouth watering suggestions for the Epicurean
Bouyant, bold and thigh slappingly funny.
Listed for three consecutive years, Best 88 websites, 88 Most Noteworthy website
© Friedchillies Media Sdn Bhd. All Rights Reserved. All information on this site is subject to change; all details must be directly confirmed with service establishments. Reproduction without explicit permission is prohibited.