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- Breakfast
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- Buffet
- Chinese (Halal)
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The Food Channel
Think of this channel as a box of assorted chocolates. It does not judge nor discriminate. It celebrates variety and the breath of flavours the food world has in store for you.
Street Chows
We take you to the streets and into little eating shops for some of the best Malaysian cooking and we hit markets to find the freshest and most delicious eats for the Foodster in everyone.
The Foodsters Kitchen
Always wanted to try out new recipes but cookbooks alone just
don’t cut it? Tune in to our Kitchen Series where we bring
the yummiest recipes from Malaysia’s heartland and beyond
straight from the Internet and into your kitchen.
Learning Kitchen
Come and learn how to be kitchen confident from our very own
Chef-in-Residence, Aida. Learn all the basics from the right way to use
knives or boil an egg to shopping for fresh produce plus lots of simple
to follow recipes that impress.
Foodsters Invasion
Imagine aliens from a far off solar system looking at those endless
stars and wondering where they can find good food. And then hitting the
mother load when they discover Malaysia. Join our intrepid hosts, Riz
and Li Ann as they eat their way through cities and towns.
Chillin’with FriedChillies
Coming Soon! Join hosts Keeta and Eugene as they interview interesting guests (all
food related of course), wreck havoc in the kitchen and take up bizarre
challenges from our viewers.
Restaurants! Restaurants!
We scour the best restaurants in Malaysia that set standards for the
rest be it in service, ambience or quality of ingredients. Our main
condition, the food must be good.
Worlds Best Malaysian Restaurant
We globe-trotted to different countries to nose out the best Malaysian
restaurants across the seas and oceans. And here’s what we
found gratifying, they are not only run by passionate individuals but
the food they serve is soulfully Malaysian and utterly delicious.
A Coconut Kind of Day… -- Encounters : Hot on a trail for Nyonya laksa, my crew and I found…
Cut the Crab -- Seafood : ‘Cut The Crab’, which marks itself as ‘fusion…
Delucca -- Italian : This is the sort of spot to enjoy a hearty Italian…
The Art of Laksa Johor -- Chef-In-Residence : I learnt how to make laksa Johor from a friend of mine…
The Wonderful World of Laksa -- Special Feature : Writing this article has been a bit of a revelation.…
Delucca -- This is the sort of spot to enjoy a hearty Italian dinner and on Friday…
Tapper's Cafe -- The Colonial décor and ambience at Tapper’s makes it the ideal…
Kak Laily Nasi Ayam Original -- It's hard to find halal nasi ayam hawkers that has been serving 'kai…
RakuZen -- There is this Japanese restaurant that old Captain Cracker usually…
Saba Restaurant -- Great food & CyberJaya doesn't rhyme. Not even close. If you've ever…
Watch Cake Boss on Discovery Travel & Living -- Announcement : I am no dummy in the kitchen. I cook, bake, and experiment…
FriedChillies Office Launch -- Events : Our beautiful office is finally ready and we wanted…
Chinese New Year and Valentine’s Day -- Promotions : We figured you might need some inspiration as to where…
Bend ‘n’ Bake 12 Cup Mini Muffin Pan -- Product Review : I got this snazzy silicone mini muffin pan for Christmas…
The Simpsons Organic Pasta -- Product Review : Well I guess Bart's well known caption 'Eat My Shorts'…
Cuisinart: 4-Slice Belgian Waffle Iron -- Product Review : I enjoy the texture of waffles…crisp on the outside…
A Coconut Kind of Day… -- Encounters : Hot on a trail for Nyonya laksa, my crew and I found…
Asian Roast Chicken -- Kitchen Capers : It’s natural for me to think of butter, lemon, sage…
Food Fight! -- Makan Musings : I want to blog a bit about the recent 'hoopla' when…
Adly, don't you agree that this come too late??? : You have a point babekl. For us,… -- March 11, 2010 : 04:20 pm
Cari Makan : I'm in if i'm free la. but I don't… -- March 06, 2010 : 05:04 am
The Bone of Contention : who??? me??? LOL -- March 02, 2010 : 10:44 pm
Hotel discount card : Sure,can u give me your email add… -- March 01, 2010 : 07:56 pm
Telegraph's Expat foody heaven : Hi I have visited your link. There… -- February 24, 2010 : 04:21 pm
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