One of the more original places to have Lontong in Klang Valley, Mak Yah has been serving lontong to loyal patrons for over 20 years. Her special lontong includes fried tempe, cuttlefish sambal and her very own peanut gravy topping. Watch Kay Li chow down on some great lontong.. as if that's not enough.. she continues with a plate of Nasi Lemak ... she's unstoppable!
"Topped with Mak Yah's very own peanut gravy..."
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