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- Australian
- Breakfast
- British/ Irish/ Pub
- Buffet
- Chinese (Halal)
- Chinese (Non-Halal)
- Chinese (pork free)
- Dessert
- East-Meets-West
- European
- French
- Global Malaysian Restaurants
- Indian
- Indian-Muslim
- Indochinese
- Indonesian
- Italian
- Japanese
- Kopitiam
- Korean
- Malay
- Mediterranean
- Mexican/ Latin American
- Middle East
- Muhibbah
- Muhibbah (Non-Halal)
- Nyonya
- Organic
- Seafood
- Spanish (pork-free)
- Sri Lankan
- Steak Restaurants/ Steak Houses
- Street Burgers
- Sunday Roast
- Swiss
- Taiwanese
- Teatime Treats
- Tex-Mex
- Thai
- Vegetarian
- Western
- Western (non-halal)
Palm Oil Shorties Screening
Our Palm Oil Shorties at Aliyaa rocked! And of course, as with any Friedchillies event, food was aplenty! We even had to pack the leftovers for guests to take home with them. The theme ‘Steaks, Sausages, Music, Food and Film’ best describes the tone of the event.
Many guests showed up for our shorties
The Palm Oil Shorties was a way to create more awareness on the issues surrounding Palm Oil. We had students and professionals send in their submissions for our competition and on Saturday we played the four that were shortlisted. For the student category we had ‘My Palm Oil Estate’ by Steven Yap and “Let The Truth Be Told’ by Jared Lee. In the professional category we had ‘A Special… Continue reading »
7th World Instant Noodle Summit
Instant noodle lovers get a load of this!
This week the 7th World Instant Noodle Summit took place at the KL Convention Centre. The leaders of the World Instant Noodle Association (WINA) met to discuss the future of instant noodles as a dietary staple.
Did you know that in 2009 more than 92billion servings of instant noodles were consumed? It is these numbers that are getting the instant noodle giants to look at what they can improve in terms of health, taste, convenience, hygiene, and price.
In general, instant noodles don’t rank very high in terms of being a health food, which is why more efforts are being made to change this. Maggi has just launched their new Atta Wheat Flour… Continue reading »
FriedChillies Office Launch
Our beautiful office is finally ready and we wanted to invite some friends and food bloggers over to check it out. So the date was set and the response was overwhelming. Over 30 fans and friends showed up to partake in delicious eats and a laugh or two.
The flame and bright red door marks the rendezvous spot...
All the food and drinks were prepared by us in some way, shape, or form. Aida, our Chef in Residence, baked yummilicious treats such as a decadent chocolate cake and the much-loved butterscotch pecan cake along with a ton of pretty cupcakes. Shida, one of our hosts, cooked up a spread of goodies with treats such as bihun goreng, three types of quiches, cucur udang, and more! Aurora J. and Captain… Continue reading »
Malaysia Asean Heritage Trails Calendar of Events
Latest Update : Download the latest MAHT Calendar of Events for Avenue K here.
Great Event Links :
- Video of the event, including chef interviews and event launch
- 5 minute interview with Dato' Sri Dr. Ng Yen Yen on Malaysian Street Food.
- More Chef writeups in Gastronews!
Meet The Chefs
The MAHT 2009 has been a whirlwind of excitement and to tell you the truth...a dream come true… Continue reading »
Rainford Grills in KL
Come this Saturday, BBQ celebrity chef Robert Rainford gets a "License To Grill" in Kuala Lumpur. Brought in by the Asian Food Channel with sponsors from amongst others BBQ King and the Berjaya University College of Hospitality, Rainford will be sharing some of his BBQ secrets in a soldout lunch workshop followed by a BBQ dinner with him at Bangsar Village. Fans who were lucky enough to secure tickets to the dinner will be tantalised by Rainford's BBQ creation of Brick Chicken, Rubbed and Grilled Beef Tenderloin and Onion Water Lamb Chop.
In a media conference held recently, Rainford mentioned that inspiration… Continue reading »
Our AFA dinner is a Full House!
Finally after all those long weeks of planning and juggling 15 balls in the air, the circus known as The Annual Foodsters' Awards came to town. Well it came to Pannaz in a cosy little corner of Damansara Perdana but in our world of FriedChillies it's a big deal indeed, worthy of a Big Top, fanfare and dancing elephants on tightropes. It's our first awards of many to come to mainly celebrate the very best of Malaysian street food and mom and pop eateries. Before we get down to the nitty gritty of the night, we like to give a shout out to our generous sponsors, Maggi for all the lovely hampers and goodie bag stuff and HTC for their sleek sexy phones we used to GPS the winners. Also to Chef Anas of Pannaz who shifted out 80 main courses promptly and throwing in the canapes for free. A FriedChillies salute to all of you.
On the night all the guests got one of these little… Continue reading »
i eat music + VIMA Special is TODAY!
The gig is ON fellas! Come to Coffee Bean & Tea Leaf Sri Hartamas (near the Fire Station) today for some coffee and music served unplugged! It's starts from 5pm onwards! Stand a chance to win an IPOD NANO (Yup, the latest one... very coooooollll!!!) and other interesting prizes.We'd like to thank our sponsors Coffee Bean & Tea Leaf, EpiCentre (Apple), Yola Chocolates & Twelve Records for sponsoring this event. Not to mention a special thanks to VIMA & Voize!
Canon Photomarathon Indulges Metropolitan
Earlier this month, Canon Marketing (Malaysia) launched its second Canon PhotoMarathon at the Berjaya Times Square. Buzz about this event has been happening weeks prior to the event and word on the street was that one of the theme of the competition was about food. So, we despatched our news team to go for a bit of 'recce'... Over one thousand hopeful participants entered the photomarathon.
As typical as Malaysians can be, the very first theme announced was "Indulge Metropolitan" in which the Canon people asked all the participants to interpret into photography.The other two themes were Mess in Rules and Goes Green.
Continue reading »
Nasi Lemak Gemilang -- Design Delish : A year ago, I bumped into a series of flag designs…
Double Crown -- Global Malaysian Restaurants : Brad Farmerie, the Executive Chef of Double Crown was…
Cuisine of the Premiers -- Cookbook Review : This book inspires you to cook traditional Malay style…
Dapur Sarawak -- Chinese (pork free) : One day, after a long while of not having a bowl of…
Ramadhan Market Trawl -- Photo Essay : The Pasar Ramadhan tradition here in Kuala Lumpur is…
Double Crown -- Brad Farmerie, the Executive Chef of Double Crown was in a good mood.…
Saba Restaurant -- Great food & CyberJaya doesn't rhyme. Not even close. If you've ever…
Sahara Tent Ramadhan Buffet -- That tender fall-off-the-bone lamb. Mounds of golden fragrant rice…
Restoran Tasik Indah -- For a while now, everytime I come over to my sister's there's always…
Dapur Sarawak -- One day, after a long while of not having a bowl of Sarawak Laksa,…
Jaffna Food Festival at Aliyaa -- Promotions : The Jaffna Food Festival is a festival filled with…
Ramadhan Buffet Promotions 2010 -- Promotions : It's that time of year where you may be looking for…
Jarrod & Rawlins Dine for Charity -- News : Jarrod and Rawlins officially announced its charity…
The Last Polka Ice Cream -- Product Review : The one major gripe I have about good ice cream here…
Bialetti Moka Coffee Pot -- Product Review : Coffee drinks can be a bit expensive to have at cafés…
Maggi Goes Healthy with Atta Noodles -- Product Review : Maggi will be launching a new line of healthy instant…
Nasi Lemak Gemilang -- Design Delish : A year ago, I bumped into a series of flag designs…
Ramadhan Market Trawl -- Photo Essay : The Pasar Ramadhan tradition here in Kuala Lumpur is…
Food Sanity During Ramadhan -- Makan Musings : I have been fasting regularly now for 20 odd years.…
Home-Cooked-Food in Bandar Sri Damansara : -- September 02, 2010 : 06:46 pm
The Dead, The Dying and the Forgotten... : Jon, were you referring to Just… -- August 18, 2010 : 09:05 pm
Burgers!! Suggestions Please!!! What Type Of Burgers U'll Like : I don't know about that. I have… -- August 17, 2010 : 08:10 pm
Talking about Kopitiams : Dat may just be a place ppl want… -- August 12, 2010 : 11:26 pm
Tipping in restaurants for better service : Actually I have tipped waiters… -- August 12, 2010 : 12:12 am
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