Finally after all those long weeks of planning and juggling 15 balls in the air, the circus known as The Annual Foodsters' Awards came to town. Well it came to Pannaz in a cosy little corner of Damansara Perdana but in our world of FriedChillies it's a big deal indeed, worthy of a Big Top, fanfare and dancing elephants on tightropes. It's our first awards of many to come to mainly celebrate the very best of Malaysian street food and mom and pop eateries. Before we get down to the nitty gritty of the night, we like to give a shout out to our generous sponsors, Maggi for all the lovely hampers and goodie bag stuff and HTC for their sleek sexy phones we used to GPS the winners. Also to Chef Anas of Pannaz who shifted out 80 main courses promptly and throwing in the canapes for free. A FriedChillies salute to all of you.
On the night all the guests got one of these little babies. We've done a ziploc goodie bag before (to keep your gifts fresh) so now what better way to celebrate an awards about food than to bring home a nice brown paperbag 'tapau'. It's got a FriedChillies mug for you to drink your morning java in, Maggi products for you to cook for your loved ones, 2 delicious cupcakes from Aida our Chef-in-Residence for supper and 50 guests even got some special toothpaste because well you have to keep those pearly whites clean after all that grub (err.. Chef Anas' sister is a dentist in Lucky Garden).




Our street food is worthy of world recognition but it has to start with us



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