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    <title>Gastro News</title>
    <link>http://www.friedchillies.com/index.php/gastronews/index/</link>
    <description>Latest </description>
    <dc:language>en</dc:language>
    <dc:creator>newsroom@friedchillies.com</dc:creator>
    <dc:rights>Copyright 2011</dc:rights>
    <dc:date>2011-12-21T03:43:10+08:00</dc:date>
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    <item>
      <title>Christmas Dinner</title>
      <link>http://www.friedchillies.com/index.php/gastronews/detail/christmas-dinner/</link>
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      <description>Christmas is near and we&apos;ve picked out some of our favourite spots to grab a great set dinner to celebrate with your friends and family. Make sure you call ahead and reserve your spot. Indulge in the wonderful food and have a lovely time. Merry Christmas!  Pressroom at Bangsar Shopping Centre Price: RM149++ add on RM35++ for a glass of Louis Roederer Brut Premier Specialities: Beef Carpaccio, Marinated Salmon, Roast Turkey, Filet Mignon and more. Contact: 603&#8230;</description>
      <dc:subject>Promotions</dc:subject>
      <dc:date>2011-12-21T03:43:10+08:00</dc:date>
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    <item>
      <title>Buka Puasa Promotions</title>
      <link>http://www.friedchillies.com/index.php/gastronews/detail/buka-puasa-promotions/</link>
      <guid>http://www.friedchillies.com/index.php/gastronews/detail/buka-puasa-promotions/#When:07:34:10Z</guid>
      <description>It&apos;s that time of year again where Buka Puasa buffets and specials make their way into our favourite restaurants. Here are some of the offerings out there for you to choose from if you&apos;re looking to Buka Puasa with family and friends.  Zest Restaurant, Putrajaya Marriott Hotel &amp; Spa  This fasting month, Zest Restaurant offers a spread of traditional and specialty dishes in its &apos;Indahnya Ramadhan&apos; buffet promotion. To tease your appetite, food selections include Mexican delights,&#8230;</description>
      <dc:subject>Promotions</dc:subject>
      <dc:date>2011-07-29T07:34:10+08:00</dc:date>
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    <item>
      <title>Assam Laksa voted Top 50 by CNN</title>
      <link>http://www.friedchillies.com/index.php/gastronews/detail/assam-laksa-voted-top-50-by-cnn/</link>
      <guid>http://www.friedchillies.com/index.php/gastronews/detail/assam-laksa-voted-top-50-by-cnn/#When:00:01:28Z</guid>
      <description>This weekend, CNNgo released their World&apos;s 50 most delicious foods, and ahead of Singapore&apos;s chili crabs and chicken rice, the Penang Assam Laksa was placed at No.7. This comes as a welcomed surprise as assam laksa has never been in any favourites list&#8230;</description>
      <dc:subject>News</dc:subject>
      <dc:date>2011-07-25T00:01:28+08:00</dc:date>
    </item>

    <item>
      <title>We are Hiring!</title>
      <link>http://www.friedchillies.com/index.php/gastronews/detail/we-are-hiring/</link>
      <guid>http://www.friedchillies.com/index.php/gastronews/detail/we-are-hiring/#When:02:06:23Z</guid>
      <description>FriedChillies is an up and coming Food Network in Malaysia. We are currently looking for food&#45;crazy and dedicated people to join our network and make the world fall in love with our Malaysian food and cuisine.     The Main Meal up for grabs today is a Full Time Graphic Designer position.  You must have these ingredients: &#45; MUST LOVE&#8230;</description>
      <dc:subject>Announcement</dc:subject>
      <dc:date>2011-05-05T02:06:23+08:00</dc:date>
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    <item>
      <title>Mother&#8217;s Day and Other Specials</title>
      <link>http://www.friedchillies.com/index.php/gastronews/detail/mothers-day-and-other-specials/</link>
      <guid>http://www.friedchillies.com/index.php/gastronews/detail/mothers-day-and-other-specials/#When:02:06:06Z</guid>
      <description>With these promotions you have no excuse to not take your mom out for a delicious meal. Gather the family together and enjoy some quality time together.  Mother’s Day Brunch @ El Meson, Bangsar Price: RM48++ per person, RM128++ with freeflow Cava, RM24++ kids below 12 Enjoy a selection of tapas, salads, roast pork, roast beef, sausages, pastas, paellas and more! In addition to the yummy treats there will be activities for the kids such as cupcake decorating, card&#8230;</description>
      <dc:subject>Promotions</dc:subject>
      <dc:date>2011-05-04T02:06:06+08:00</dc:date>
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    <item>
      <title>World Menu Report by Unilever Food Solutions</title>
      <link>http://www.friedchillies.com/index.php/gastronews/detail/world-menu-report-by-unilever-food-solutions/</link>
      <guid>http://www.friedchillies.com/index.php/gastronews/detail/world-menu-report-by-unilever-food-solutions/#When:08:39:39Z</guid>
      <description>Just a few weeks ago Unilever Food Solutions launched it’s first ever World Menu Report, a definitive snapshot of out of home eating, polling consumers across the globe to compare and contrast changing tastes and market behaviors in today’s food industry. This research study was conducted by interviewing a sample of people from seven countries, both developed and developing, across the globe: USA, UK, China, Germany, Russia, Brazil and Turkey.</description>
      <dc:subject>News</dc:subject>
      <dc:date>2011-05-02T08:39:39+08:00</dc:date>
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    <item>
      <title>Classic Pies @ Food Studio with Electrolux</title>
      <link>http://www.friedchillies.com/index.php/gastronews/detail/classic-pies-food-studio-with-electrolux/</link>
      <guid>http://www.friedchillies.com/index.php/gastronews/detail/classic-pies-food-studio-with-electrolux/#When:04:35:42Z</guid>
      <description>It was a lovely Saturday morning when we all gathered at The Food Studio in Mont Kiara to take part in a class run by Chef Paul together with Electrolux. The program featuring classic pies such as Sheppard’s pie, creamy chicken and leek pie, and caramelised apple pie was highly anticipated by everyone who attended. We had a few fans and bloggers join us: Marcky, Rebecca Saw, Pureglutton, and Memoirs of a Chocoholic.  Upon arriving we enjoyed some refreshments while we glanced over our&#8230;</description>
      <dc:subject>Events</dc:subject>
      <dc:date>2011-04-12T04:35:42+08:00</dc:date>
    </item>

    <item>
      <title>Toss for Prosperity</title>
      <link>http://www.friedchillies.com/index.php/gastronews/detail/toss-for-prosperity/</link>
      <guid>http://www.friedchillies.com/index.php/gastronews/detail/toss-for-prosperity/#When:05:07:10Z</guid>
      <description>It&apos;s that time of year again where we source out some great locations for a Yee Sang toss. Toss up for prosperity, wealthy, health and success at one of these venues with your family, friends, and co&#45;workers.  Chynna, Hilton KL They have created five specially designed Chinese New Year menus and six varieties of Yee Sang. Try the Organic Melon, Gold Pumpkin with fruits Yee Sang, an organic healthy dish. It is crisp and the ingredients blend well with the pumpkin, creating&#8230;</description>
      <dc:subject>Promotions</dc:subject>
      <dc:date>2011-01-27T05:07:10+08:00</dc:date>
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      <title>Places for a Christmas Meal</title>
      <link>http://www.friedchillies.com/index.php/gastronews/detail/places-for-a-christmas-meal/</link>
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      <description>Ho ho ho…Christmas is near and I’m sure you’re looking for a spot for a bit of Christmas cheer. Check out these great spots to enjoy a Christmas dinner or even spots to takeaway a meal from:  Maya Brasserie at Hotel Maya Christmas Ever Buffet Gala Dinner: Includes a glass of champagne or non&#45;alcoholic sparkling wine. There will be lovely mouthwatering dishes which promise to satisfy every palate with an array of Asian and Western appetizers, Japanese sashimi and hand&#8230;</description>
      <dc:subject>Promotions</dc:subject>
      <dc:date>2010-12-21T15:56:40+08:00</dc:date>
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    <item>
      <title>The 2nd Annual Foodsters&#8217; Awards closes our LOVE your Street Food campaign</title>
      <link>http://www.friedchillies.com/index.php/gastronews/detail/the-2nd-annual-foodsters-awards-closes-our-love-your-street-food-campaign/</link>
      <guid>http://www.friedchillies.com/index.php/gastronews/detail/the-2nd-annual-foodsters-awards-closes-our-love-your-street-food-campaign/#When:23:42:10Z</guid>
      <description>After 3 months of campaign, countless designs, write&#45;ups videos and not to mention running around, planning, crawls and a few melt&#45;downs, our LOVE your Street Food campaign came to an excellent close. And what better way to do it than with a food party!   Little paper hearts professing street food ardour  Wau Penyu was the venue and we decked everything&#8230;</description>
      <dc:subject>News</dc:subject>
      <dc:date>2010-12-05T23:42:10+08:00</dc:date>
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