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CNN Go Hot List People to Watch
Our very own Honey Ahmad made it on to the CNN Go Hot List. Check it out!
From CNN Go Hotlist :
6. Honey Ahmad: Foodie (Malaysia)
Malaysia might be filled with food fanatics, but the co-founder of food website friedchillies.com is even more 'makan' ('eat') obsessed than most. With Adly Rizal, her lively site champions Malaysian food with blogs, Twitter posts, TV episodes, recipes and reviews of restaurants around the country, from hawker stalls to haute cuisine. With more than 1.5 million hits a month, the highly interactive site is on its way to achieving its mission -- getting Malaysian food worldwide recognition.
Read more: The Hot List: Continue reading »
The Wall Street Journal on Roti Canai
Check it out! Roti Canai on Wall Street Journal. FriedChillies' very own food gastropologist Nadge Ariffin takes John Krich around Klang Valley for some fantabulous roti canai's.
Excerpt From Wall Street Journal Website :
Roti Canai
Kuala Lumpur takes a flatbread to new heights
It is just a thin disk of stretched dough, a flatbread aspiring to be part-pancake, part-crepe. But roti canai (pronounced cha-nye) is the staple starch, snack, basic breakfast and late-night curry dipper for all of modern Kuala Lumpur's eating on-the-go ethnicities. While a side dish in South Asia, roti canai has been made thoroughly Malaysian by being turned into a meal in itself -- with numerous variations of preparation and flavor that serve as… Continue reading »
The New York Times (Travels) - The 44 Places To Go in 2009
The New York Times have released the results of it's survey titled "The 44 places to go in 2009" with Penang being in the list.
"Blogs like FriedChillies and Penang Street Foods have sprouted in recent years, deliciously chronicling the pan - Asia flavors of dishes like assam laksa - white rice noodles with fermented shrimp paste, cucumber and pineapples."
[Page 1]… Continue reading »
Adobe Suite Testimonial - FriedChillies.com
Adobe's Success Story about FriedChillies Media:
"First Internet Food TV station in the ASEAN region leverages multiple Adobe Technologies to enable cross-platform publishing business model."
The Asian Wall Street Journal (Personal Journal)
"Eating in KL for only 3 days is like going to Disneyland and having to leave by noon"
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The TIMES UK - Wok Around The Clock
Enter Adly and Honey, the duo responsible for the food website, http://www.friedchillies.com. Their promise to introduce me to Malaysia's culinary challenge in a day sets a belly busting challenge...
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Sate Minang @ Pasar Malam Taman Melawati -- Indonesian : I used to frequent the pasar malam in Taman Melawati…
How-To Aid Digestion -- The Food Channel : Shiva from Indian Kitchen shares his knowledge on spices…
Hiestand Bakery -- Western : This little bakery is just the kind of place that is…
Cephalopod on Celluloid -- Food @ the Movies : I take great satisfaction in seeing a giant tentacled…
Alor Curry Mee -- Chinese (pork free) : “Okay, we only have an hour for dinner before we…
Alor Curry Mee -- “Okay, we only have an hour for dinner before we have to get back…
Kak Laily Nasi Ayam Original -- It's hard to find halal nasi ayam hawkers that has been serving 'kai…
Hiestand Bakery -- This little bakery is just the kind of place that is packed with delicious…
Bagan Lalang Seafood -- Bagan Lalang is a great place to relax, unwind, enjoy some fresh sea…
Kak Som -- You know the defining moment in Ratatouille? When Anton Ego the food…
Jarrod & Rawlins Dine for Charity -- News : Jarrod and Rawlins officially announced its charity…
Electrolux: A Glimpse of the Future -- New Launches : Electrolux kicked off the 2010 edition of their annual…
Meeting Laura Calder -- News : The sweet and lovely Laura Calder from AFC’s ‘French…
The Last Polka Ice Cream -- Product Review : The one major gripe I have about good ice cream here…
Bialetti Moka Coffee Pot -- Product Review : Coffee drinks can be a bit expensive to have at cafés…
Maggi Goes Healthy with Atta Noodles -- Product Review : Maggi will be launching a new line of healthy instant…
Food, Trucks & Carts in New York -- Global Foodster : Sharing some experiences from the 4th Annual New York…
Durian Origami -- Design Delish : This project started when our new intern The Charlie…
Shuck and Suck ‘em -- Encounters : Shuckers ready? Suckers puckered? Grab an oyster. Loosen…
Craving for clam chowder : I've never been really satisfied… -- August 01, 2010 : 10:07 am
Tipping in restaurants for better service : I used to work in F&B;group.. the… -- August 01, 2010 : 10:05 am
Nasi Kerabu in KL/PJ : You can try Che Nah nasi kerabu,… -- August 01, 2010 : 09:55 am
Where is everybody? : we seem to get a lot more kemeriahness… -- July 25, 2010 : 07:01 pm
Kopi Luwak : -- July 22, 2010 : 07:12 pm
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