WHAT TO COOK

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  • What to CookDessert

    Sago Gula Melaka

    by Lisa K. on Fri, May 18, 2018

    I reckon this is one of the best local desserts we have in Malaysia, 3 simple components joined together to make an amazing treat. Use good quality gula Melaka, it makes a huge difference and it is definitely a crowd pleaser. Brilliant…  More »

  • What to CookDessert

    Bingka Ubi

    by Lisa K. on Thu, May 17, 2018

    So many wonderful things you can do with ubi kayu! This baked kuih has great aroma, taste with a light bouncy and chewy texture. So easy to make, get the kids involved too.  More »

  • What to CookDessert

    Serimuka

    by Lisa K. on Wed, May 16, 2018

    Serimuka is a two layered steamed kuih. The bottom half is set sticky glutinous rice while on top is a layer of green pandan flavoured set custard. It is mildly sweet and pairs well with most tea time beverages.  More »

  • What to CookDessert

    Kuih Cara Berlauk

    by Lisa K. on Tue, May 15, 2018

    Kuih Cara Berlauk is a griddled bite-sized kuih topped with curried beef mince, chillies and fried shallots. The yellow colour comes from a little turmeric mixed in with the batter. It’s a delicious savoury cousin to Kuih Cara…  More »

  • What to CookDessert

    Kuih Bidaran

    by Lisa K. on Mon, May 14, 2018

    Kuih Bidaran, a cousin of the more popular Kuih Bom we think this kuih uses sweet potato mixed in with the glutinous rice flour. The result is a chewy, crispy ball with a natural sweetness. This is then stuffed with sticky and sweet…  More »

  • What to CookDessert

    Kuih Keria Gula Melaka

    by Lisa K. on Fri, March 09, 2018

    These delightful local mini doughnuts are made out of sweet potato and frosted with gula melaka. Make ‘em yourself and you can eat it hot! Use the orange sweet potato instead of the white kind and you will get a moister and softer…  More »

  • What to CookDessert

    Easy Chocolate Truffles

    by Lisa K. on Tue, February 13, 2018

    Here we go again, another year another Valentine’s Day. If you have planned a dinner at home, how bout making some Chocolate Truffles for dessert? Try not to eat them all while you’re making it. Save some for your partnerlah.  More »

  • What to CookDessert

    Christmas Yule Log

    by Lisa K. on Fri, December 22, 2017

    If you’re attempting to make a Yule Long cake to wow your guests this Christmas but all the recipes you’ve found looks intimidating, then this is the recipe for you!  More »

  • What to CookDessert

    Gingerbread Men

    by Honey on Tue, December 19, 2017

    We love making gingerbread men! Try this recipe and go crazy with decorating.  More »

  • What to CookDessert

    Apple Hand Pies

    by Honey on Fri, December 01, 2017

    These are sweet little pies you can make with your kids over the school holidays. The crust is very buttery and actually good to just eat on its own. In fact you can go to town with this using different cookie cutters to make different…  More »

  • What to CookDessert

    Dark Chocolate Brownies

    by Ainur Aqil on Sun, November 26, 2017

    These are brownies for those who like their chocolaty treats dark and a little bittersweet. They are excellent warm from the oven with a scoop of vanilla ice cream or a tall, cold glass of milk.  More »

  • What to CookDessert

    Moist Coffee Cake

    by Ainur Aqil on Fri, September 29, 2017

    Make this moist coffee cake to celebrate international coffee day this weekend. Even non coffee lovers will be asking for seconds. We say eat it a little warm with cold vanilla ice cream. It’s like a fabulous take on an adffogato…  More »

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