I usually steer clear of food courts in malls. The stalls lack in every thing that makes food good and the dishes are often overpriced. This one however is a gem in a sea of boring choices.

When I initially heard about this favourite mall spot I was skeptical. I was even more surprised to hear that the lines are usually the longest of any other stall and so I found myself curious to give it a try. This stall comes from Singapore and I am told that it is so popular there that they brought it over here for those who have the Thye Hong cravings. They only have four dishes to order from which usually indicate that a place values quality over quantity.

The fried prawn noodle is what initially put this place on the map. It is a mixture of laksa style rice noodles with egg noodles in a thick translucent sauce. It is served in daun upih, which is something you don’t usually see. It also comes topped with plump prawns that are perfectly cooked. I enjoy the simple flavours of this dish that are highlighted by the accompanying sambal for a bit of heat and the lime wedge for a squeeze of citrus. It’s a harmonious mouthful of contrasting tastes.

Another hit at our table was the oyster omelette. I’m usually weary of shellfish in malls that are often fishy tasting and not very fresh. This wasn’t the case with this dish. The oysters are wonderful tender morsels sitting atop a pan fried fluffy omelette. A definite treat when dipped into the spicy sambal. The only thing I didn’t like was that there weren’t enough oysters. I could have definitely had a few more. Actually I have a hankering right now!

"Tender morsels of goodness"

We also decided to order the carrot cake, after all who can resist this fried floury radish treat? The portion here is huge and it comes topped with an omelette. I enjoy the refreshing tauge crunch with the soft smooth carrot cake. Add a dollop of sambal and I’m set.

For food court mall fare I’d say these don’t fit the mould. The food is cooked up fresh and it’s absolutely delicious as a meal or even just a snack to pick on if you feel peckish during your shopping trip. Portions are large too and certainly meant for sharing. The three of us had trouble finishing these dishes and it only set us back RM22. If you find yourself at Pavilion and at a loss for where to eat then check this place out.


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