When it comes to finding great Nasi Lemak, not a lot of us would think that an unassuming rundown hidden warung in an old neighbourhood of Jalan J, Taman Melawati would be the "die die must try" go to place for it. But it's these kinds… More »
Over a weekend why not venture a little out of your Klang Valley haunts and check out some places in Kajang? They are not only famous for satay okay? There's some excellent local food to be found if you… More »
Visitors coming to KL are usually in for a treat when they touch down in one of our airports, especially when it comes to food. Malaysia is blessed with a cornucopia of tasty local dishes that you can… More »
Nasi Lemak Khora - Khora (formerly known as Nasi Lemak Wak Kentut) came on our radar because of the cheeky name and news of excellent ayam goreng. This fried chicken folks, is the battered kind, with a crispy crunchy crust that hides… More »
Alfiyah Lontong Jawa Asli is recommended to me from a friend, “try the lontong, oh and don't forget the paru goreng. You'll never taste anything like it”. I've tasted my fair share of lontong, most were very lackluster, but when… More »
We love our fried chicken, be it battered or berempah, we don't discriminate. The sheer thought of hot juicy chicken fresh out of the fryer, with crispy skin with a slight crackling noise makes me cluck in delight. Mak Chick Yunai… More »
Everyone has a late night nasi lemak joint that never lets them down. Whether it's the 24-hour nasi lemak bungkus at 223 or a midnight fried chicken at Bumbung, there's always a nasi lemak within easy reach in KL. Well mine is at Studio… More »
A few years ago I moved to Ampang and discovered (and re-discovered) a treasure throve of places to eat and hang out. There’s a certain laid-backness about Ampang. It’s a neighbourhood that’s settled… More »
Nasi Lemak is without a doubt our national dish, each state has their own take and twists on their nasi lemak. The nasi lemak at this small stall in Taman Sri Gombak is highly influenced by the notheren state of Perak. More »
We Malaysians are proud of our Nasi Lemak. And whenever there is some rivalary between Malaysia and Singapore about which nation does the best dishes.. it has always been somewhat legendary. So when McDonalds Singapore pushed out their… More »
Often when I visit Terengganu, after a nasi dagang fix, I stop by the roadside for a good ‘Ganu Nasi Lemak. This is a small packet of rice, well-seasoned but not too rich served with a chunk of ikan tongkol and sambal. Gosh I love… More »
In Kampung Baru, there are arguably a few household names for nasi lemak, Nasi Lemak Wanjor, Antarabangsa, City Roses and one of our favourites, Pak Hassan. He is right there up on top along with the best of the best and is situated… More »
Good ol' nasi lemak, the sheer mention is enough to make me giddy with excitement. Each grain of rice is coated with rich coconut milk, served with a smoking hot sambal, crunchy ikan bilis and kacang.… More »
Each packet from Angah is wrapped meticulously in paper and banana leaf. Its enticing aroma pulls you closer, the quintessential packed meal that is undeniably Malaysian. Rice is rich with aromatics like ginger and lemongrass. You… More »
Cik Chom’s nasi lemak doesn’t look like the usual nasi lemak. Even the rice itself looks different – a dome made up of green rice on top of white, unusual yet appealing. And of course, sliced cucumbers would be too mainstream… More »
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