• Foodsters' Blog Quickie Review

    Nasi Lemak Gmie D’Kota

    by Edwan S. on Mon, August 04, 2014

    Nasi Lemak Monday is here again! At Section 6 Kota Damansara is Nasi Lemak Gmie D'Kota. It's a simple stall selling nasi lemak bungkus in amusing packets that kinda look like teepees (you know, the Native American tents...). The nasi…  More »

  • Foodsters' Blog Quickie Review

    Nasi Lemak ‘Bakul’ @ Bukit Jelutong, Shah Alam

    by Edwan S. on Mon, February 03, 2014

    Nasi Lemak Monday time! Today we're checking out a 'brader' that sells nasi lemak in a basket in front of a supermarket. Sometimes, good food doesn't mean it comes from a cafe. From a 'bakul' also can! In front of the My Mydin supermarket…  More »

  • Foodsters' Blog Quickie Review

    Nasi Lemak Ayam @ SA Anjung Seri Timur

    by Aden on Mon, January 27, 2014

    It's Nasi Lemak Monday again... well, almost Tuesday actually. We had a busy, glam filled time over the weekend (checkout the I Eat KL FB page for a glimpse!), hence the late update. But better late than never! Today's nasi lemak is…  More »

  • Where To EatMalay

    Nasi Lemak Tanglin

    by Adly on Sat, October 26, 2013

    Nasi Lemak Tanglin has been around for ages. If you're craving for a nasi lemak, queue up for theirs somewhere along Jalan Cenderasari (opposite the Poliklinik, Off Jalan Tanglin) with everyone else. They are now in the Tanglin Food…  More »

  • Foodsters' Blog Announcements

    Bawa Bertenang dan Makan Nasi Lemak

    by Honey Ahmad on Tue, October 22, 2013

    Ladies and gentleman, boys and girls, children of all ages…. In conjunction with the on-air screening of I Eat KL, Malaysia's first food drama on Friedchillies Food Network (HyppTV Channel 838), welcome to the Nasi Lemak event of…  More »

  • Where To EatMalay

    Nasi Lemak Ceria

    by Acacia Daud on Sat, October 05, 2013

    It’s early weekday morning and the place is packed with people. This isn’t really surprising given the fact that for the last ten years, this restaurant has been steadily making a name in the business of booming breakfasts. While…  More »

  • Where To EatMalay

    Nasi Lemak Kak Sanah

    by Danielle on Sat, November 03, 2012

    Nasi Lemak is a much-loved breakfast meal for Malaysians and because of their popularity, you can usually find a stall set up in most neighbourhoods in KL. My favourite stall is luckily located near my house. This particular nasi lemak…  More »

  • Where To EatMalay

    Nasi Lemak V3 Corner

    by Edwan S. on Fri, July 13, 2012

    When you think about nasi lemak, there are thousands of stalls in KL alone, right? How many lie undiscovered, or aren't getting enough recognition? Beats me. I do think I've found one of the good ones though. In an old taman…  More »

  • Where To EatMalay

    Nasi Lemak Pak Ayob

    by Edwan S. on Sat, April 07, 2012

    One Sunday morning I found myself queueing up at a stall in front of a hospital in Seksyen 20 Shah Alam for nasi lemak. The stall' name is Nasi Lemak Pak Ayob, and it's quite well known as the few nasi lemak stalls where you…  More »

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    Where To EatMalay

    Nasi Lemak Marvellous

    by Farah on Sun, January 29, 2012

    Nasi Lemak Marvellous in Bukit Indah is known for their teensy packages of this Malaysian favourite. Tiny in stature but huge in popularity this family-run business is helmed by Pakcik Abu and his wife Makcik Yasimah. His wife does…  More »

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    Where To EatMalay

    Nasi Lemak Subang Jaya

    by Farah on Mon, December 19, 2011

    There's a reason why Makcik Yati and Pakcik Syafiq have successfully attracted customers to their little stall in Subang for the past 30 years. It's because they treat their customers like family. If you're a regular, they…  More »

  • Foodsters' Blog Design Delish

    Nasi Lemak Gemilang

    by Ebee on Fri, September 03, 2010

    A year ago, I bumped into a series of flag designs created out of food for Australian Food Festival. The idea was simple, each flag was composed with traditional food elements that related with each country. And then me and Honey thought,…  More »

  • Where To EatMixed Cuisine

    6 To 10 Grill & Nasi Lemak

    by Li Ann on Fri, March 13, 2009

    So what makes lip-smacking good ribs? Actually I think it's a personal thing but I believe the general criteria are as follows - tender meat that falls off the bone, juicy meat surrounding the rib to ensure we can suck and chew…  More »

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