-or- register
Special Edition:
Christmas
Nasi Lemak
Deepavali
Burger
Chinese New Year
 
Gula Melaka Mini Cakes Gula melaka gives a deep flavour to these gorgeous spongy cakes... Mmm... yummy... »
 
Pandan Butter Cake Give a normal butter cake a run for its money with pandan as it's secret ingredient »
 
Southern Buttermilk Biscuits The softest, fluffiest buns you'll ever pull out from the oven Slather it with butter! »
 
Apple and Cranberry Pie A gorgeous pie that's tart and sweet, a total winner Cut me a slice today »
image
 
Perfect Pumpkin Pie We just love putting sweet filling into crust... Oh yeah! »

What to Cook

Tom Yam Goong

by Sjaiful A., on Wed, May 09, 2012
Asian
 Tom yam goong is a popular dish from Thailand. It's a sour and spicy soup made using exotic ingredients like kaffir lime leaves, lemongrass and fish sauce. Prawns are perfect for tom yam goong because they give it a nice sweet seafood flavour.  More »

What to Cook

Spiced Ratatouille

by Alexa P., on Tue, March 27, 2012
Asian
 Most people would know this dish from a famous cartoon. Ratatouille is a traditional French dish made with plenty of veg. This version adds in Asian spices for a little more pizzaz. It's easy to make and tastes delicious served with pasta or couscous.  More »

What to Cook

Ayam Pansuh

by Farah D., on Wed, September 14, 2011
Asian
 Pansuh is the term Ibans used to describe cooking in bamboo. This lovely mellow chicken is courtesy of Indai from Sumai Indai eatery in Kuching. It has a wonderful subtle gingery flavour with soft flavourful flesh. And the broth is slurp-worthy..  More »

What to Cook

Urap

by Honey, on Wed, June 08, 2011
Asian
 We gave this delicious Indonesian salad a modern twist by adding roasted pumpkin to it. This makes it a more filling dish and great for vegetarians too!  More »

What to Cook

Thai Beef Salad

by Sjaiful A., on Wed, April 06, 2011
Asian
 The moment we tossed this salad, it disappeared! The combo of the slices of steak, crunchy leaves and spicy dressing is so good we want to share it with all of you. Use less chillies if you don't want to chug water like mad.  More »

What to Cook

Basic Sri Racha Hot Sauce

by Honey, on Sat, December 25, 2010
Asian
image
 This is a mild way to add a tiny bit of heat to simple dishes. Use it as a dipping sauce for chicken rice and you’re good to go. It’s the lowest on the scale at 3/10.  More »

What to Cook

Fiery Cencalok Hot Sauce

by Sjaiful A., on Sat, December 25, 2010
Asian
image
 The pungent cencalok in this makes it the perfect addtion to any local style meal. Eat it with ayam rempah, cucur udang or even toss it with your fried rice to give it a kick. This one scores high with an 8/10.  More »

How-To Cut A Pineapple

How-To Cut A Pineapple

02:33

Cutting a pineapple is so simple. Alex shows you how to do it.


How-To Get Rid Of Oil Stains

How-To Get Rid Of Oil Stains

00:47

Learn the easy way to get rid of oil stains...


How-To Get Rid of Pesky Roaches

How-To Get Rid of Pesky Roaches

00:23

Get rid of pesky roaches naturally.


How-To Make Teh Tarik

How-To Make Teh Tarik

00:35

Learn how to make your teh tarik frothy.


How-To Combat Heatiness

How-To Combat Heatiness

00:44

Learn how to combat post-durian heatiness from Alia.


Twitter Updates

If nasi lemak was going to be extinct tomorrow, where would you choose to enjoy your last savoury meal of this... http://t.co/Jj7QaAqn0a
05-22 11:30
Yeah! On a hot day like today, make an ais krim biskut marie!... http://t.co/mSmg6G75rY
05-20 12:35
Friday baklava... Using up some filo in the office http://t.co/DUyYd8dIV3
05-17 2:18
@DavidLloydB @TourismMalaysia google for cumi dan ciki. Great blog on food and travel. Anythin specific?
05-15 5:02
Something super quick and easy for lunch! http://t.co/48L8WRBSK8 http://t.co/nh1pidY2dX
05-15 10:46
Check out our favourite 5 Maggi Goreng and beyond in Subang and Shah Alam... the perfect midnight snackeroo...... http://t.co/LKoLxFoeUa
05-14 8:38
@klsocialdiva nice :-) !
05-07 3:34
Follow us @FriedChillies



Latest Comments

Thanks for your recommendation. what's good at the German deli?
By Adly on 2013 Apr 24
From the entry 'myBurgerLab'.
i think friedchillies need to post about German Deli Imbiss at Petronas Ampang Jaya, behind of Ampang Puteri Hospital.
By Muhammad Haziq Mohd Hajaraih on 2013 Apr 23
From the entry 'myBurgerLab'.
Looks not bad. Too bad they are in Kepong. Could open a few more branches.
By kons on 2013 Mar 23
From the entry 'Happy City Steamboat'.
Putting yam into fish head noodle. Hmm. Never had that before. The best I have is in Sri Permaisuri flats there.
By kons on 2013 Mar 23
From the entry 'Fish Head Noodles at Soon Soon'.
I remember those days. Used to be under a big tree. I still preferred the big tree location rather than the sterile food court tho.
By Adly on 2013 Jan 10
From the entry 'Nasi Lemak Tanglin'.
an uncle now, use to go to the old shack for NL after visiting the doctor.
By hotspice on 2013 Jan 08
From the entry 'Nasi Lemak Tanglin'.
Hope you like the laksa. It's just below the big tree. You can't miss it from the road.
By Adly on 2012 Dec 25
From the entry 'Laksa Jitra Mai'.
oops. missed it earlier on..haha..saw it on the right panel
By Chang Seok Ping on 2012 Dec 21
From the entry 'Laksa Jitra Mai'.
may i know the exact location of the stall? thanks
By Chang Seok Ping on 2012 Dec 21
From the entry 'Laksa Jitra Mai'.
Good luck! Best bet is to come after 10pm. He does open and close as he pleases.
By Adly on 2012 Nov 16
From the entry 'The Master Burger at Brother John Burger, Uptown'.