Crêpes are thin pancakes made from a liquid batter. They are very versatile because you can fill them with anything you like and have them as a starter or as a light meal. Of course, we like them sweet. This one is filled with strawberry… More »
Just like a Mars Bar shake, but with peanuts to complement the caramel, nougat and chocolate. Just as delicious and sinful! More »
This shake has a rich, caramel flavour with hints of malty chocolate. An exellent use of a candy bar, by our reckoning. Make one now! More »
Tartlets are surprisingly easy to make and store. You can make the shells in advance and simply chill or freeze them for another day. The fillings are endless from chocolate to egg custard and can either be savoury or sweet. We filled… More »
Make this little treat for the weekend. It’s gooey and chewy and will delight kids and adults alike. It’s super easy and requires no baking. Win! More »
Named after gifted ballerina Anna Pavlova, this light and airy dessert is made from egg whites and sugar. The best kinds have a subtly crunchy exterior and a soft, pliable interior. More »
Tangy, sweet, creamy and all sorts of delicious, cream cheese icing is what completes your red velvets and carrot cakes. Plus, it is oh-so-very simple to make. Caution though; you might not be able to resist licking the bowl! More »
Imagine flaky layers of crisp pastry stuffed with nuts and sugar and then drenched in syrup. We made this one with peanuts and the result? A crispy Arabic incarnation of an apom balik… More »
A fantastic little dessert you can whip up in between entertaining your guests. Have it hot sprinkled with cinnamon and sugar or dip it in thick, dark chocolate like they do in Madrid… More »
There’s something really nostalgic about tucking into a slice of pandan chiffon cake. Light as air, this classic dessert have been a Malaysian favourite for years. The pandan smell is so inviting that the cake will vanish as… More »
Surprise your better half with a box of homemade chocolate truffles. Whether for Valentine’s or her birthday, she’ll be thrilled and even more impressed when she finds out that you made them. More »
Pineapple tarts are the must-have cookies for Chinese New Year. Not only are they yummy and buttery, these tarts also symbolise prosperity and good luck. Even more reasons to bake them! More »
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