Do not be intimidated in making fresh pumpkin filling. Though the canned ones are tasty enough, nothing beats homemade filling and, best thing is that you can control the level of sweetness. More »
These are the perfect treat all year round. Cut them up in all sorts of shapes and have fun decorating them. More »
This snowman is fabulous! Your children will get a kick out of helping you make this. More »
This is something so simple to make with your kids. Perfect for the festive season! More »
Try this vegan-friendly recipe. It tastes like a peanut butter and jelly sandwich in brownie form! More »
Make a sweet ending to your meal with this caramel, milky sauce that you can drizzle over everything. More »
Angelic in the centre with burnished copper on top. That little sugary crust on the surface that you rap to gain access to the creamy centre is a tease for a night of great loving. More »
This dessert is killer and dead simple to make. This recipe uses less milk so that the chocolate is dark and handsome like those mysterious cads in racy novels of old. More »
Who doesn’t love fresh fruit when it’s hot out? We jazzed up a pineapple with a few special ingredients to make this a delectable treat that is so easy to make. More »
A splash of balsamic into this compote increases the complexity of flavour. Great on any sweet desserts especially meringues or even vanilla ice cream. More »
Nigel from Just Heavenly shares with us a lovely bombe alaska- a real crowd-pleaser… More »
How wonderful is a self-saucing chocolate cake? This recipe comes from food blogger Fatboybakes More »
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