Entry id: 1005

Cicah Cencalok

image

by Honey, on Thu, December 16, 2010
Malay


A mark of a great cencalok is that it stands on it’s own with a few fresh ingredients, not unlike a great belacan or budu.


"Top quality cencalok is a must!"




Ingredients

2 tbs cencalok
3 chilli padi
1 red chilli
2 shallots
Juice of 1/ 2 calamansi lime (depending how you like it)


Serves...
3 - 4
 

Salty, spicy and fresh best eaten as a condiment



Method

Slice chillies and shallots.

Mix everything together, and just before you serve it squeeze the lime in.















     
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Foodster's Verdict

Cicah Cencalok

Difficulty
Preparation
10 minutes
Total
15 minutes



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