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Entry id: 1891

Ikan Masak Sambal

by Sjaiful A., on Fri, May 25, 2012
Malay


A staple in Malay homes, the 'Ikan Masak Sambal' is a classic favourite because of its simple ingredients and easy preparation. The sambal is so good that you can just eat it on its own!


"So delicious eaten with rice..."




Ingredients

Deep-fried Fish

4 Medium Ikan Selar Kuning ( Yellowtail Scad )
1 tsp Turmeric Powder
Salt to taste
Enough oi for deep-frying

Sambal

Blended Ingredients

4 Shallots
2 Garlic
20-25 Dried Chillies, soaked in water
An inch of Belacan, toasted

To be sautéed with the blended ingredients

2/3 Cup Tamarind Juice
1 Large Onion, cut into rings
4 Tbs Oil
Sugar and Salt for seasoning


Serves...
4
 

Sambal livens up the humble fried fish. Serve it for lunch and your family will want more.



Method

For the deep-fried fish :

1. Marinate the fish with turmeric powder and salt for 10 mins.

2. Deep-fry the fish until golden brown.

3. Put aside while you prepare the sambal.

For the blended ingredients :

1. Blend the ingredients with a bit of water to form a thick paste.

Sautéing the sambal :

1. Heat oil in a wok. Pour in blended ingredients. Sauté till fragrant and deep red in colour.

2. Next, add in tamarind juice. Adjust the flavour with salt and sugar.

3. Mix in onion rings. Cook until sambal thickens

4. Lastly gently pour the sambal over the fish.




Ikan Masak Sambal
Ingredients are dried chillies, tamarind juice, onion, shallots, garlic, turmeric powder, salt and fish.







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Foodster's Verdict

Ikan Masak Sambal

Difficulty
Preparation
15 minutes
Cooking
20 minutes
Total
35 minutes


 

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Latest Comments

Thanks for your recommendation. what's good at the German deli?
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i think friedchillies need to post about German Deli Imbiss at Petronas Ampang Jaya, behind of Ampang Puteri Hospital.
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Looks not bad. Too bad they are in Kepong. Could open a few more branches.
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Putting yam into fish head noodle. Hmm. Never had that before. The best I have is in Sri Permaisuri flats there.
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I remember those days. Used to be under a big tree. I still preferred the big tree location rather than the sterile food court tho.
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an uncle now, use to go to the old shack for NL after visiting the doctor.
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oops. missed it earlier on..haha..saw it on the right panel
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may i know the exact location of the stall? thanks
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Good luck! Best bet is to come after 10pm. He does open and close as he pleases.
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