Asian

Indomie Burger

by Lisa K. on Tue, November 20, 2018

Here is a recipe for you bujangs, uni/college kids out there. Yes I am sure you can cook something way more sophisticated than this but let’s have a little cheeky fun and try out this ridiculous guilty pleasure. OK la.. throw in some veggies to make it a bit more nutritious.

0% nutritional value, 100% satisfaction

Serves 1 - 2 people

One packet is not enough, two is too much. Share it up!

Squeeze in a little lime to cut through the grease.

Foodster's Verdict

Indomie Burger

Difficulty

  • Preparation
    2minutes
  • Total
    10minutes
INGREDIENTS
    2 packets Indomie
    2 burger patties
    1 egg
METHOD

1. Boil instant noodles according to packet instructions. Drain and set aside.

2. Chop up burger patties and fry it up until crispy. Drain excess oil.

Use any brand of burger patty you like

3. Toss in cooked noodles and packet seasoning.

Mix it all up

4. Serve it up with a wobbly fried egg. Yep.. that’s it.

Burst the yolk, let it ooze out and mix it up.. YUM!!

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