Entry id: 1938

Shortbread Cookies

by Aida Azizuddin, on Mon, June 20, 2016
Dessert


No one can resist these soft buttery cookies! It’s light, crumbly and melt-in-your-mouth good. One is never enough.


"So addictive!"




Ingredients

250g butter

1/2 cup sugar

2 teaspoon vanilla

2 cups all purpose flour

1/4 cup rice flour

Sugar for dusting


Serves...
4
 

These cookies are a classic favourite. Make it for Raya and your guests will urge you to give them the recipe.

Personalise the cookies for different occasions. For example, make heart-shaped ones for Valentines.



Method

1. Beat vanilla, butter and sugar together.

2. Mix sifted flour.

3. Press into 8 inch square pan.

4. Prick with fork.

5. Bake 170 for 20-25 minutes.

6. Cut into stips while still hot.

7. Take out of pan, dust with sugar and serve.

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Shortbread Cookies













     
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Foodster's Verdict

Shortbread Cookies

Difficulty
Preparation
10 minutes
Total
35 minutes



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