The Breakfast Slider

by Edwan S. on Wed, June 11, 2014

This great breakfast ‘burger’ is inspired by one of our I Eat Burger Heroes: Abang Lee of Lee Burger, Dataran Mentari. He puts baked beans and green peas on his burgers. We’re doing a more breakfast-y take with scrambled eggs and baked beans. A slice of turkey ham takes it to beyond delicious.

Breakfast in a burger!

Serves 3 - 4 people

Use a beef patty if you want.

If you want, put on toppings like grilled tomatoes, sauteed mushrooms, or even a hashbrown. Also makes a great late night snack.

Foodster's Verdict

The Breakfast Slider


  • Preparation
  • Total
    4 small buns

    2 chicken breasts, butterflied and cut into 4 small pieces

    1 small can baked beans

    2 eggs

    1/4 cup milk

    2 Tbsp mozarella cheese

    1 Tsp butter

    Salt and pepper to taste

    1 Tsp Worcester sauce

    Few slices of turkey ham

1. Slice the buns in half and toast. Set aside.

2. Marinade the chicken with Worcester sauce, salt and pepper. Pan fry until slightly browned on both side, about 3 minutes per side. Once cooked, set aside to rest.

3. For the scrambled eggs, mix the eggs, milk, mozarella cheese in a bowl. Season with salt and pepper and cook in a pan. Use a low fire and keep stirring. Don't let the scrambled eggs dry out too much. Set aside.

4. Pan fry the turkey ham slices for 2 minutes.

5. Heat the baked beans in a microwave for about 2 minutes.

6. Assembly: bun, turkey ham, scrambled eggs, chicken, baked beans, bun.

7. Eat!



See You at Ayam Lejen 2017!
1:00 min

What Are You Gonna Get at Ayam Lejen 2017?

Malaysia’s 1st Fried Chicken Festival
0:45 min

Taste the Top 8 Fried Chickens in One Location!

KLIA’s Sama Sama Rack for RM30

We Discovered a Hidden Food Gem in KLIA

Fresh Dim Sum at KLIA
1:00 min

It's made fresh daily at Eden KLIA

Worlds Biggest Nasi Lemak Event
1:00 min

I Eat Nasi Lemak 2016 is Back!