WHERE TO EAT

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  • Where To EatIndian

    Dawood

    by Farah D. on Mon, August 22, 2011

    The massive chunk of duck thigh sits in a reddish brown gravy, absorbing the myriad of spices in the dish. A heady aroma hits you as you take a whiff. You try it, expecting something familiar but it's different. The gravy is slightly…  More »

  • Where To EatIndian

    Pak Putra Restaurant

    by Adly on Fri, July 15, 2011

    One of the best, or in fact the best tandoori in Malaysia is actually located in a small shop in Kota Laksamana, Melaka. So there, I have said it. You've read it. Can't take it back now. I now have to defend why after all these years…  More »

  • Where To EatIndian

    Mud Hut

    by Alexa P. on Mon, April 18, 2011

    When I first heard of banana leaf rice (BLR) being served at a little cafe near the office on Friday afternoons I was a bit skeptical. The initial hesitation disappeared though the minute I tasted the curry. Bursting with flavour and…  More »

  • Where To EatIndian

    Ais Tingkap

    by The Charlie on Tue, March 15, 2011

    The streets are hot. Blindingly hot. Your stomach is halfway distended from that enormous lunch of nasi beriyani ayam you just had at Hameediyah. But you're determined, determined to walk through Georgetown just a little more, to…  More »

  • Where To EatIndian

    Banana Leaf at Selera Wawasan Food Court

    by Li Ann on Wed, December 22, 2010

    I used to label the banana leaf rice meal (BLR) as a once-in-a-blue-moon treat. Though I'm a huge fan, this sumptuous affair usually left me feeling overly bloated and my wallet a whole lot lighter. Unfortunately, many BLR joints…  More »

  • Where To EatIndian

    Restoran Subang Ria

    by Adly on Sat, December 18, 2010

    Unlike some other places, Gowry makes 'made-to-order' capati instead of making a stock and reheating it when there is an order. This keeps her capati fresh. Not only that, you can actually have a planta or ghee version as well. Gowry…  More »

  • Where To EatIndian

    Roti Canai @ Melur Jaya

    by The Charlie on Wed, November 17, 2010

    I dropped by recently after handing in a paper to reward myself with a curry fix. I grabbed a seat at one of the outer tables in chilly after-morning-rain weather and placed my usual order: two roti canai (garing, of course) and a…  More »

  • Where To EatIndian

    Maggi Goreng @ Bukit Indah Food Corner

    by Honey on Fri, October 29, 2010

    "This is Maggie Goreng fried by an Indian man," my friend smiles. "So that's why its so good, only an Indian man knows how to fry noodles like this." My friend emphasised this point by tapping on the table animatedly. Still we were…  More »

  • Where To EatIndian

    Restaurant Kavithas & Curry House

    by The Charlie on Wed, September 29, 2010

    One of my favorite joints to visit after school was near my best friend's house. We'd trudge there, still in our uniforms and gorge ourselves silly on banana leaf rice so we could really sink in to our afternoon naps that we school…  More »

  • Where To EatIndian

    Jassal Tandoori Restaurant

    by The Charlie on Fri, September 10, 2010

    Brickfields is a bit of a mystery for me. I've lived in either KL or PJ for my entire life but have yet to explore the depths of this place. The smell of curry on every street, the colors everywhere, the people who smile as they jostle…  More »

  • Where To EatIndian

    Moorthy’s Mathai

    by Alexa P. on Sat, September 04, 2010

    A relative of mine mentioned that another distant relative had opened up a banana leaf restaurant. Well it made sense that since I work in the food line I just had to go give it a try. I went with an open mind trying not to be biased.…  More »

  • Where To EatIndian

    K.R. Mani Curry House

    by Alexa P. on Wed, August 04, 2010

    After recently learning how to cook capati and tortilla breads at the FC kitchen, I'll never understand why a place would choose to precook and then reheat their capatis resulting in a dry and stale flatbread. It's an extremely…  More »

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