There's no denying Malaysia's love for Fried Chicken but to be more specific it's Korean Fried Chicken and Kyochon 1991 without a doubt have to be one of the most well known. Is it the freshness of the chicken or could be the crispyness… More »
Sweetree is one of the only Halal Certified Korean Restaurant in Malaysia. The name Sweetree is chosen by the founder to provide a cozy and comfortable place for guests to enjoy a sweet dining experience. The décor here is beautiful… More »
When I first entered the restaurant it was still early in the evening and majority of the tables were empty which had me a bit worried. Once we ordered though, people started trickling in and before we knew it the restaurant was buzzing… More »
This is my Dad’s perennial favourite every time he visits KL. First, the service is impeccable. Never mind that we were served by a mainly Nepali staff, but they are really efficient and helpful. Second, the portions are huge and… More »
Kimchee, bulgogi, and ginseng chicken it all sounds good to me! However I usually like to order the paper-thin slices of meats that are barbecued on the tabletop grills and served with salty sesame oil and chilli sauce as a dip. Choose… More »
Korean food has become somewhat of a favourite amongst KLites. Even though this Foodster has been to Korea and had some fine chewy Korean sashimi and went to a restaurant in central Seoul that served over a hundred Pan Chan (that’s… More »
Overlooking the KLCC park on the 3rd floor of PNB Darby Park, sit next to the glass walls for the great ambience. The restaurant can be a bit busy during dinner as it is popular with Koreans and locals as well. An all Korean meal at… More »
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