WHERE TO EAT

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  • Where To EatMalay

    Nasi Lemak Wak Kentut KTM

    by Honey on Sun, March 05, 2017

    Wak Kentut came on our radar because of the cheeky name and news of excellent ayam goreng. This fried chicken folks, is the battered kind, with a crispy crunchy crust that hides within succulent chicken flesh. The process of making…  More »

  • Where To EatMalay

    Roti Canai Beratur

    by Ali on Tue, January 31, 2017

    Roti Canai Beratur is located in the middle of a housing area in Taman Meranti Gombak. It's unassuming like any other restaurant that serves breakfast, except for the legions of patrons dining at the eatery.  More »

  • Where To EatMalay

    Warung Pak Hassan

    by Ali on Mon, January 23, 2017

    In Kampung Baru, there are arguably a few household names for nasi lemak, Nasi Lemak Wanjor, Antarabangsa, City Roses and one of our favourites, Pak Hassan. He is right there up on top along with the best of the best and is situated…  More »

  • Where To EatMalay

    Warung Kambing Bakar Ayam Penyet Sahara

    by Ali on Wed, January 18, 2017

    Dubbed to be one of the best places to enjoy kambing bakar, Warung Kambing Bakar Ayam Penyet Sahara (quite a mouthful) has quite the reputation. We have good reason to believe that a certain Kambing Bakar place in Ampang was so inspired…  More »

  • Where To EatMalay

    Ngences Giga

    by Ali on Tue, January 03, 2017

    Situated right beside DUKE highway, this establishment teases me everyday. With a tagline "Makan sampai puas" and being a "kambing" maniac I knew that I had to make a pit stop one day. After I placed my order for drinks, I took my…  More »

  • Where To EatMalay

    Nasi Lemak Ejam

    by Farah D. on Mon, November 21, 2016

    The winning side dish that always keeps people coming to Ejam is their fried chicken. It’s even more enticing when paired with a dark crimson sambal and rice richly-flavoured with coconut. It’s no surprise that Ejam has been a…  More »

  • Where To EatMalay

    Warung Nasi Lemak Cik Chom

    by Farah D. on Mon, November 14, 2016

    Cik Chom’s nasi lemak doesn’t look like the usual nasi lemak. Even the rice itself looks different – a dome made up of green rice on top of white, unusual yet appealing. And of course, sliced cucumbers would be too mainstream…  More »

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