You've not tasted laksa until you have tried Laksa Teluk Kechai in Kedah. This is one of the best Malay dishes I have ever tasted and if you are from KL, it is worth the four hundred fifty kilometer drive to Zakaria Laksa for several… More »
Kajang has long been known for their satay. People from all over flock to Kajang just to try out the Kajang Satay. Satay is an Indonesian traditional cuisine. It made its mark in Kajang after the world war one in 1916 by two enterpreneurs.… More »
What's a Lontong you ask? Nope it’s not a simian-like animal but rather a Malay delicacy from the South of the border. It’s a combination of nasi impit, sotong, telur, kuah kacang, kuah lontong, cabbage and sambal. I don't usually… More »
Sometimes, when I feel like winding down at a nice place, I go to Tanjung Puteri. But my Tanjung Puteri is in Desa Sri Hartamas. First things first, they have nice night ambience. Although Nasi Lemak Tanjung Puteri is just a stall,… More »
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