After a few minutes of sipping boiled sugarcane in ice, the first kerang bakar baskets arrived. Cooking 'siham' over the fire reduced some its juiciness but this was made up by giving it that delicious smoky flavor. The cockles are… More »
Bagan Lalang is a great place to relax, unwind, enjoy some fresh sea breezes and at the same time, delicious seafood. Believe it or not, this place is just half and hours drive from the Sepang F1 Circuit. Totally different from KL!… More »
Aren't lobster meals expensive? Nah..you shouldn't think about your wallet when having lobsters especially when you can get them for as low as RM58.00++ per lobster from Lobsterman. No need to travel far, Lobsterman is in SS2. So hold… More »
Sometimes, the aroma of seafood is so strong that we let our stomachs do the driving. This time, it landed us in Tanjung Tualang, Perak. This town is well known for its fresh water prawns and its seafood offerings. How far is it from… More »
Errrr... not by the riverbank but by Hong Leong bank along Petaling Street. All the ingredients are about the same except the choice of seafood. Within the dish they put dried chillies, long beans, some lady's fingers and dried shrimps.… More »
Tucked away in Subang Taipan is one of the Crab-loving community's best places to enjoy this crustacean delight. The Honey baked crab is crab ambrosia. Most crab places have their crabs steamed and then have their in-house sauces poured… More »
Today, the Foodsters are trying Seafood at Kedai Makanan Laut Bakar Soon Lee! This is Sri Kembangan's best-kept secret. To those who know the place, they just keep coming back. There are those who have heard of the place, but have… More »
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