• Where To EatKorean

    Sweetree

    by Adly on Sat, November 11, 2017

    Sweetree is one of the only Halal Certified Korean Restaurant in Malaysia. The name Sweetree is chosen by the founder to provide a cozy and comfortable place for guests to enjoy a sweet dining experience. The décor here is beautiful…  More »

  • What to CookAsian

    Jjangmyeon (Korean Black Bean Sauce Noodles)

    by Afra Taidin on Tue, February 02, 2016

    This delicious black bean sauce noodles is surprisingly easy to make. Now you can enjoy a bowl of noodles after watching your favourite Korean drama serial…  More »

  • What to CookAsian

    Kalbi-style Sweet Beef Ribs

    by Edwan S. on Sat, February 08, 2014

    The Koreans do know a thing or two when it comes to ribs. This style of ribs takes less time to cook because of it’s sliced thinly. This yields chewy, sticky and meaty bites with a DIY glaze that is sure to please…  More »

  • What to CookAsian

    Korean Pickled Squid

    by Alexa P. on Thu, December 16, 2010

    This spicy Korean pickled squid (ojinguh jut) packs a lot of flavour, so eat it sparingly as a side dish to compliment your meal. Make sure you rinse it well after it sits in the salt if not you’ll end up with a rubbery salty strip…  More »