• What to CookMalay

    Rendang Daging

    by Lisa K. on Fri, June 23, 2017

    This dish needs no introduction. Rendang is a Raya staple and loved by Malaysians and there are many variations using chicken, duck, cockles and offal.  This beef recipe is the dry version with fresh herbs and you can enjoy it…  More »

  • Food Articles More Food

    5 Recipe Fallbacks when your Rendang runs out

    by Honey Ahmad on Wed, June 21, 2017

    The fear of not having enough food for our guests seemed to be hard-wired in our DNA. We are hospitable people and the thought of guests leaving dissatisfied makes us wake up in the middle of the night…  More »

  • Food Articles Special Feature

    5 Traditional Recipes for Your Open House

    by Lisa K. on Fri, June 16, 2017

    If you’re hosting your first open house this Raya, congratulations and welcome to the club! Open houses can be quite challenging but it is also fun and rewarding at the end of the day. With the right…  More »

  • What to CookMalay

    Rendang Ayam Pedas

    by Lisa K. on Thu, June 15, 2017

    Eid without Rendang is no Eid at all… Well that is for us Malaysians. This recipe works well for both beef and chicken. The key to a good Rendang is low and slow. Patience my child…  More »

  • Food Articles Special Feature

    The Raya Shortcut Rendang- MAGGI Rendang ‘Tok’ Style

    by Edwan S. on Mon, July 06, 2015

    Rendang Tok is one of Malaysia's favaourite local delicacies. This dry, slightly sweet version of rendang is most renowned as a Perak dish that takes lots of preparation and a few hours to cook. But what…  More »

  • What to CookMalay

    Rendang Pedas Udang

    by Edwan S. on Mon, July 21, 2014

    Rendang Udang for Raya. How’s that sound, great right? Prawns might not be the most usual rendang ingredient but this bright, hot rendang beautifully highlights the natural sweetness and flavour of the crustaceans. It’s…  More »

  • Food Articles Lists

    Top 5 things to buy at Ipoh Ramadhan Markets

    by Honey Ahmad on Thu, July 17, 2014

    I love ‘balik kampung’ especially a few weeks before Raya because I can hit Ipoh's ramadhan markets for local goodies. Here are my Top 5 I especially look forward to finding and bringing home for Iftar…  More »

See You at Ayam Lejen 2017!
1:00 min

What Are You Gonna Get at Ayam Lejen 2017?

Malaysia’s 1st Fried Chicken Festival
0:45 min

Taste the Top 8 Fried Chickens in One Location!

KLIA’s Sama Sama Rack for RM30
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We Discovered a Hidden Food Gem in KLIA

Fresh Dim Sum at KLIA
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It's made fresh daily at Eden KLIA

Worlds Biggest Nasi Lemak Event
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I Eat Nasi Lemak 2016 is Back!