We love Nomms. First incognito test.. fail.. second.. fail.. one day they suddenly found their mojo and started to make great fried chickens. Nomms opened about a year ago in SS15 serving crispy fried chicken. The people behind Nomms… More »
The heatwave that hit Malaysia recently has got everyone sweating and parched. People are cowering inside buildings and refusing to leave their air conditioners. Being a foodie and self-proclaimed optimist,… More »
Subang Jaya is well known for a vibrant cafe culture and Indie restaurants. With so many universities in the area, the crowd is youthful this helped shape the newer eating places and indirectly attract… More »
Liza sells her nasi biriyani, pilau rice and capati just outside her corner house at SS15, at a makeshift stall. Located at the intersection of SS15/5B and SS15/5G, look out for a small humble hut with plenty of handwritten signs on… More »
We all have that one friend who opts for fish and chips at a western joint, but is always disappointed by a poor rendition. As a guy who always has a recommendation to fit each of my friends’ food preferences, I always fail to find… More »
When it comes to pizza food trucks, there are not many around Klang Valley even with the plethora of food trucks mushrooming around town lately. Wood-fired pizza on a truck you say? Impossible! Or so we thought, until we came across… More »
Here's a #throwbackthursday of one our favourite reviews, Grafa Cafe.. Inspired by business combinations in international stores, founders Fadli Hj Rosli and Halyza Halim sought no time to combine three things they loved most – riding,… More »
Many of us have a dream. You know: the one in your head where you leave all your current pursuits behind and go to pursue, regardless of the many trials and tribulations. Unfortunately not many of us have… More »
Beautiful restaurants are a dime a dozen in the Klang Valley area, especially with the advent of the hipster generation whose attention to aesthetics are on equal terms with their demand for good food. In this sea of pretty places,… More »
What Are You Gonna Get at Ayam Lejen 2017?
Taste the Top 8 Fried Chickens in One Location!
We Discovered a Hidden Food Gem in KLIA
It's made fresh daily at Eden KLIA
I Eat Nasi Lemak 2016 is Back!
Thu, December 14, 2017
Wed, December 13, 2017
Tue, December 12, 2017
Fri, December 08, 2017
Tue, December 05, 2017
Mon, December 04, 2017
Sat, December 02, 2017
Fri, December 01, 2017
Since 1998, FriedChillies.com has been a website dedicated to foodies from all over the world. FriedChillies Media writes, shoots, edits, produces, publishes and dreams about food. Food in all its alluring and appetizing forms.
We think there are endless ways to showcase food be it recipes, eating habits or just people obsessing about it. So we have shows to suit the foodie in everyone (check our shows here) and we have articles, reviews, gadgets, cooking tips and much, much more. Come to Friedchillies.com and we guarantee you'll go away hungry for more. Like us.
The highly interactive site is on its way to achieving its mission -- getting Malaysian food worldwide recognition.
Blogs like FriedChillies and Penang Street Foods have sprouted in recent years, deliciously chronicling the pan - Asia flavors of dishes.
A specialist topic content brand that provides food guides, editorial, reviews and community information for afficionados of Asian food including street food.
Plenty of mouth watering suggestions for the Epicurean
Bouyant, bold and thigh slappingly funny.
Listed for three consecutive years, Best 88 websites, 88 Most Noteworthy website
© Friedchillies Media Sdn Bhd. All Rights Reserved. All information on this site is subject to change; all details must be directly confirmed with service establishments. Reproduction without explicit permission is prohibited.